Bukchon Son Mandu Bukchon Branch (북촌손만두 북촌점)
5.3Km 2024-12-10
This third-generation family-owned handmade mandu restaurant has been in business since 1953. Its handmade mandu bears the tradition of nearly 70 years. This restaurant distinguishes itself above others with its unique expertise in the art of mandu-making and fresh ingredients, capturing deep flavors with care in each mandu. A full spread of mandu is available here, from steamed mandu to thin-skin mandu, deep-fried mandu, shrimp mandu, and galbi mandu, which can be ordered in individual pieces or as an assorted package. Mandu and noodles go perfectly together, and here, visitors can enjoy mandu with cold buckwheat noodles or noodle soup. The most recommended menu is the noodle soup, which serves thick, plump noodles in warm broth. But that does not mean that the cold buckwheat noodles are lacking: cold buckwheat noodles are served in a cool, red kimchi broth.
Non-verbal Performance FIREMAN (넌버벌 퍼포먼스 FIREMAN)
5.3Km 2020-04-03
47, Mareunnae-ro, Jung-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-6271-1190
"Fireman" is a non-verbal performance that portrays the growth and development of silly and carefree trainees into courageous and trustworthy firefighters. The stage will grab the attention of the audience with acrobatic techniques, parkour, and b-boying movements. International audience can enjoy the show without any language barrier as the performance is non-verbal, meaning the play is carried out using only body movements and facial expressions to deliver the story. Since its first stage in 2015, the act went on an international tour and won the Grand Prize in Popular Culture category during the Korea Hallyu Awards in 2016.
Ongeundal (옹근달)
5.3Km 2024-11-07
41-1, Seongsui-ro 7-gil, Seongdong-gu, Seoul
This bakery in Seongsu-dong boasts a colorful and unique visual, and is gaining popularity for its “cruffin,” a hybrid of a croissant and muffin. The menu includes a variety of breads and desserts, such as canelé, pound cake, crumble, and mille-feuille, making it a paradise for bread-lovers. The courtyard of the building, which was remodeled from an old factory, has thick bushes and a small square pond, offering a unique view. The floor-to-ceiling windows in this two-story building create the feeling of a wide, open space, making it full of photo opportunities.
The Sool Gallery (전통주갤러리)
5.3Km 2025-06-19
18 Bukchon-ro, Jongno-gu, Seoul
The Sool Gallery is an exhibition and experience space for traditional Korean liquor, established to promote the taste, style, and cultural values of the time-honored traditional Korean liquor. It provides various information about traditional Korean liquor for consumers or international tourists who can rarely obtain such information elsewhere. In addition, it provides traditional liquor education and business counseling to food service businesses and sales experts to continuously create demand for traditional liquor and expand the market. It is run by experts specializing in traditional liquor, including traditional liquor sommeliers, and it holds events to introduce various traditional liquors with different themes every month, as well as tasting events. Moreover, according to the monthly changing “Recommended Traditional Liquor by Month,” it displays a drinking glass and a bottle of the month recommended by the Korea Craft & Design Foundation.
HANSIK Space E:eum (한식문화공간 이음)
5.3Km 2025-06-16
18 Bukchon-ro, Jongno-gu, Seoul
HANSIK Space E:eum, located in Jongno, is a cultural space operated by the Korean Food Promotion Institute. It offers visitors an opportunity to delve into Korean cuisine through exhibitions, performances, educational programs, and a library.
Seongsu-dong Cafe Street (성수동 카페거리)
5.3Km 2024-10-28
Seongsu-dong, Seongdong-gu, Seoul
Yeonmujang-gil in Seongsu-dong, known for old factories and a shoe workshop street, has been reborn as a place of trendy cafes and culture. The energy of car repair shops, printing factories, and handmade shoes street still exist today but, as global restaurant brands, select shops, and cafes have set up amidst busily operating factories, an atmosphere unique to Seongsu-dong has been created. "Daerim Warehouse" led to the change in the Seongsu-dong streets and can be said to be the originator of all warehouse-style cafes that are popular throughout Cafe Street today. The red-brick structure, antique signboards, and a vast indoor space of an old warehouse have been maintained and, with the addition of a sensuous interior design, it has become a space suitable for fashion shows and exhibits, thus showing new potential for old Seongsu-dong architecture. Every day, new cafes, bakeries, restaurants, and cultural complexes open their doors and are busy welcoming visitors.
Yujin Sikdang (유진식당)
5.3Km 2021-03-29
40, Jong-ro 17-gil, Jongno-gu, Seoul
+82-2-764-2835
It is a restaurant in Jongno where people wait in line to enjoy its dishes. This restaurant's signature menu is Pyeongyang cold buckwheat noodles. This Korean dishes restaurant is located in Jongno-gu, Seoul.
Haniljang (한일장)
5.3Km 2021-03-19
94, Supyo-ro, Jongno-gu, Seoul
+82-2-2265-7707
A bulgogi specialty restaurant located in Jongno, Seoul. The most famous menu is Korean beef bulgogi set menu. Experience bulgogi, a Korean traditional dish.
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