Seoul Cathedral Anglican Church or Korea (대한성공회 서울주교좌성당) - Area information - Korea travel information

Seoul Cathedral Anglican Church or Korea (대한성공회 서울주교좌성당)

Seoul Cathedral Anglican Church or Korea (대한성공회 서울주교좌성당)

7.3Km    2020-03-30

15, Sejong-daero 21-gil, Jung-gu, Seoul
+82-2-730-6611

Seoul Cathedral Anglican Church of Korea began construction under Mark Trollope, the third bishop of the Anglican Church of Korea, in 1922. It was designed by a English architect Arthor Dixon. Dedication ceremony of the church was held On May 2, 1926 when the construction work hadn't been completed yet. At that time, the church building was a 3-storey building with a 992 m² floor size. Later in 1993, the original blue print of the church was found at a library in England and the construction resumed and would be completed in 1996.

The church building is a harmonious combination of Romanesque and traditional Korean style. The exterior of the church is shaped like a cross with various lines placed in harmony. Inside the cathedral, there are 12 stone columns symbolizing the 12 apostles, a mosaic of Jesus on the front wall, and a brass plate in commemoration of Mark Trollope. Under the brass plate, the remains of the bishop Mark Trollope are enshrined.
* Size: B1-3F
* Building site area: 519㎡ (157 pyeong), Ground area 909㎡ (275 pyeong)

PORKLAND (포크랜드)

PORKLAND (포크랜드)

7.3Km    2021-03-30

258-10, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-745-7878

It is a place that not only office workers but also college students often visit. The best menu at this restaurant is spicy pork shoulder shabu-shabu. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Cheonghaejin (청해진)

Cheonghaejin (청해진)

7.3Km    2021-03-29

33, Seongnae-ro 6-gil, Gangdong-gu, Seoul
+82-2-484-1551

It is a 100-year-old store that has been loved by customers for a long time while maintaining its reputation for over 30 years. This Korean dishes restaurant is located in Gangdong-gu, Seoul. The representative menu is seafood pancake.

Olive Young - Jongno 1(il)-ga Branch [Tax Refund Shop] (올리브영 종로1가)

Olive Young - Jongno 1(il)-ga Branch [Tax Refund Shop] (올리브영 종로1가)

7.3Km    2024-04-16

19, Jong-ro, Jongno-gu, Seoul

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Nwijo (뉘조)

Nwijo (뉘조)

7.3Km    2024-03-06

27 Insadong 14-gil, Jongno-gu, Seoul
+82-2-730-9311

Nwijo is a Korean table d'hote restaurant located in Insa-dong where you can enjoy course meals made from hundreds of wild herbs. Starting with pumpkin porridge and water kimchi, basic dishes such as wild herb salads, pancakes, kimchi with boiled pork slices, and mixed roots are served along with set menu and wild herb enzymes as a standard part of the meal.

Olive Young - Daehakro Branch [Tax Refund Shop] (올리브영 대학로점)

7.3Km    2024-06-27

1F~3F, 237, Changgyeonggung-ro, Jongno-gu, Seoul

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Mijin (미진)

Mijin (미진)

7.3Km    2024-03-06

19 Jong-ro, Jongno-gu, Seoul
+82-2-732-1954

Mijin is a Korean-style cold buckwheat noodle restaurant located near Gwanghwamun, specializing in Korean-style naeng memilguksu (cold buckwheat noodles). They offer a broth that is richer in flavor compared to Japanese soba bonito soy sauce, along with chewier buckwheat noodles. The restaurant produces the broth and noodles in-house and serves them directly to customers. The cold broth and buckwheat noodles condiments can be adjusted according to preference. Another popular menu is the memil jeonbyeong (buckwheat crepe) filled with bean sprouts, bean curd, aged kimchi, and ground pork.

Deoksugung Stone Wall Path (덕수궁 돌담길)

Deoksugung Stone Wall Path (덕수궁 돌담길)

7.3Km    2025-01-10

24 Sejong-daero 19-gil, Jung-gu, Seoul

The Deoksugung Stone Wall Path runs along the wall of Deoksugung Palace. It is beautifully lit and landscaped, giving it a romantic atmosphere even at night. There are street performances and flea markets, and the area boasts many famous cafes and restaurants along Jeongdong street. In autumn, the ginkgo trees and walls form a stunning scene. Close to major cultural facilities such as the Seoul Museum of Art and Seoul Museum of History, it attracts numerous visitors come for a stroll.

Hongneung Arboretum (홍릉수목원)

Hongneung Arboretum (홍릉수목원)

7.3Km    2020-05-23

57, Hoegi-ro, Dongdaemun-gu, Seoul
+82-2-961-2522

Hongneung Arboretum was the first arboretum in Korea, established in 1922 when experimental forests were built on Hongneung Royal Tomb, the burial mound of Queen Myeong-Seong. Hongneung Arboretum is managed by the Korea Forest Service, and houses a variety of domestic and international plants for both visitors to enjoy and researchers to study. The arboretum and Forest Sciece Exhibition Hall are open to the public. Student groups can enjoy natural science and forestry experiences with advanced reservation.

Jirisan Restaurant (지리산)

Jirisan Restaurant (지리산)

7.3Km    2019-08-01

30, Insadong 14-gil, Jongno-gu, Seoul
+82-2-723-4696

Jirisan is one of the representative Korean restaurants in Insa-dong, an area known for its traditional culture. One of the trademarks of this restaurant, besides its amazingly delectable bean and tofu dishes, is a wooden sign that welcome guests into a neat and cozy interior.

Each day, fresh beans are ground at the restaurant to prepare dishes such as soybean paste, soft tofu, and bean-curd tofu stew. Bean-curds are prepared by using seawater, which gives the tofu a unique flavor. The fresh and clean taste of the tofu is one of the many reasons that choosey tofu aficionados flock to the restaurant.

Not just limited to tofu, Jirisan presents customers with a full-range of side dishes such as kimchi, japchae (glass noodles with sautéed vegetables), cucumber kimchi, seasoned seaweed, braised lotus roots, roasted yellow corbinas (a type of fish), leafy greens, bean-curd stew, and more. The restaurant gives visitors a chance to experience a hearty traditional Korean-style meal, but has thoughtfully toned down its seasonings to appeal to a wider audience (particularly those not used to spicy foods).

One of the recommended menu items is the Jirisan set meal, which offers diners the chance to sample foods that are popular in the Jirisan region. Adventurous diners may want to try the sea urchin soup or dried Pollack soup.

The restaurant, originally a traditional Korean house, has been modified over the years to better suit the needs of its customers. The walls surrounding the structure were removed and a glass ceiling was installed to allow guests to enjoy the natural light of the sun as they sample some of the area’s best traditional Korean cuisine.