5.1Km 2020-04-24
6, Myeongdong 3-gil, Jung-gu, Seoul
+82-2-754-0110
Associated with Eye Matrix of Japan, Eyedaq offers every kind of eyeglasses: from high myopic lenses to progressive lenses and sports glasses. Its main customers include those in need of special eyeglasses: police officers, firefighters, professional sports players (such as football and baseball players), and skin and scuba divers. As a service to its Japanese clientele, the shop provides overseas shipping options to Japan. Customized eyeglasses can be ordered online. In addition, Eyedaq boasts an array of famous imported brands such as Hoya, Seiko, Pentax, and Zeiss.
5.1Km 2024-04-22
124, Singomae-ro, Giheung-gu, Yongin-si, Gyeonggi-do
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5.1Km 2025-07-14
33 Yulgok-ro, Jongno-gu, Seoul
Matthew Chang Anguk flagship store uses the whole space to bring the brand's philosophy to life through fragrance. Located in Anguk, the heart of Korea's tradition and aesthetics, the store's tranquil atmosphere sets the mood for visitors to try on and experiment with the brand's carefully selected perfume collection. The staff provides assistance in recommending the perfect scent according to visitor's preference, mood, and nostalgia. The store also has a section dedicated to body care products, such as hand wash and body lotion.
5.1Km 2024-01-05
56 Ujeongguk-ro, Jongno-gu, Seoul
Balwoo Gongyang, located in front of the main gate of Jogyesa Temple, is a temple food restaurant operated by the Cultural Corps of Korean Buddhism. It was selected as a 1-star restaurant by the Michelin Guide for three consecutive years from 2017 to 2019 and it is so popular that reservations must be made a month in advance. “Balwoo” refers to meals for monks and it means that the act of eating is also a process to realizing the truth. The restaurant offers five types of course menus inspired by Buddhist teachings that are served in the order of Suljuksim, Juksang, Sangmi (嘗味), Dammi (噉味), Seungso (僧笑), Youmi (愈味), and Ipgasim. The menu is made with seasonal ingredients to bring out the best flavor of each season. The course meal starts with appetizing kimchi stew according to the traditional Korean meal culture. Then it is followed by porridge, seasonal salad, rice and stew, side dishes, tea, and dessert, satisfying both the taste buds and health. Those who wish to experience an authentic temple meal are recommended to try the Beop Course.
5.1Km 2022-10-17
56, Ujeongguk-ro, Jongno-gu, Seoul
+82-2-2031-2000
Templestay Information Center offers various information and services regarding templestays and temple meals for domestic and international visitors. The center also operates traditional cultural experiences, such as tea time with a Buddhist monk, traditional culture activities and more.
5.1Km 2024-10-15
21, Myeongdong 3-gil, Jung-gu, Seoul
+82-2-3789-8799
This restaurant specializes in Jokbal (Braised pigs' feet) and Bossam (Napa wraps with pork), both of which are served with vegetable wraps and salad. Jokbal (Braised pigs’ feet) is prepared by braising pigs' feet in spiced stock, a process that removes excess fat, enhances the flavor, and gives the meat a chewier texture. Each order of Jokbal (Braised pigs' feet) is accompanied by Kongnamulkimchiguk (Bean sprout and kimchi soup), to which Kalguksumyeon (Noodles) are added. For those who find the dishes too spicy, the restaurant offers a self-serve Jumeokbap (Riceball), featuring laver flakes, pickled radish, and mayonnaise to cool the palate.
5.1Km 2020-10-30
2F, 21, Myeongdong, 3-gil, Jung-gu, Seoul
+82-2-3789-8292
It provides eight different flavors of pork belly. The most famous menu is grilled pork belly. A barbecue specialty restaurant located in Myeong-dong, Seoul.
5.1Km 2024-04-18
89, Hoenamu-ro, Yongsan-gu, Seoul
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5.1Km 2024-04-17
15, Myeongdong 8na-gil, Jung-gu, Seoul
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5.1Km 2024-02-15
B1, 13-3 Dosan-daero 67-gil, Gangnam-gu, Seoul
Monday to Sunday, located in Cheongdam-dong, is a delightful spot for coffee, brunch, and desserts. It boasts a broad terrace area and a generously sized interior, where they take pride in making their own cakes on-site. The café's signature dish is the tender homemade lemon dill cheesecake, crafted with fresh lemons and aromatic dill. Another crowd favorite is the fresh grapefruit, served scooped with a touch of added honey, making for a refreshing treat.