Teheran Optik - Posco Center Branch [Tax Refund Shop] (테헤란안경 포스코센터점) - Area information - Korea travel information

Teheran Optik - Posco Center Branch [Tax Refund Shop] (테헤란안경 포스코센터점)

Teheran Optik - Posco Center Branch [Tax Refund Shop] (테헤란안경 포스코센터점)

2.9Km    2024-06-26

440, Teheran-ro, Gangnam-gu, Seoul

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Louis Vuitton - Cheongdam Branch [Tax Refund Shop] (루이비통 청담)

2.9Km    2024-04-19

454, Apgujeong-ro, Gangnam-gu, Seoul

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Park Ryu Sook Gallery (박여숙화랑)

Park Ryu Sook Gallery (박여숙화랑)

2.9Km    2025-01-08

461, Apgujeong-ro, Gangnam-gu, Seoul
+82-2-549-7575

Soon after its opening in 1983, the Park Ryu Sook Gallery moved to Cheongdam-dong, an uncharted territory back in 1988. Ever since, the gallery has played a significant role in turning the region into one of the most representative art places in Korea. The Park Ryu Sook Gallery mainly deals with modern art, and contributes to the development of Korea's modern art scene by recruiting and supporting talented rookies in the field, and by introducing artwork of major modern artists from abroad. Moreover, the gallery works to promote Korean art worldwide by joining major art fairs such as the Chicago, Koln, and Basel art fairs.

Through these and similar activities, the Park Ryu Sook Gallery works to provide the public the invaluable opportunity to enjoy quality artwork, maximize their own creativity, and take a moment out of their hectic lives to indulge in a little self-reflection.

Cartier Maison (까르띠에 메종)

Cartier Maison (까르띠에 메종)

2.9Km    2022-10-26

435, Apgujeong-ro, Gangnam-gu, Seoul
+82-2-3440-5500

Opened in September 2008, Cartier Maison is the largest store in Korea offering Cartier collections. It is equipped with a customer service center and an atelier dealing with special orders.

Hirameki (히라메키)

Hirameki (히라메키)

2.9Km    2020-02-18

32, Teheran-ro 81-gil, Gangnam-gu, Seoul
+82-2-539-6303

Hirameki presents Kaiseki courses of authentic Japanese cuisine along with sake. In order to stay true to the original taste, Hirameki carefully selects only the highest quality ingredients and has special cooking methods, for recipes that exude flavor. It also has thorough health control standards. All of the restaurant's dishes are prepared by a head chef who has proven his skill as a Kaiseki chef in Japan, raising the bar for outstanding taste and beautiful delicacies. Dishes are accompanied by a choice of more than 20 different types of fragrant sakes.

Bo Reum Sae (보름쇠)

2.9Km    2024-03-18

36, Teheran-ro 81-gil, Gangnam-gu, Seoul
+82-2-569-9967

Bo Reum Sae serves juicy and tender Jeju heugu gui (grilled Jeju black beef). The cuts are sourced directly from a farm in Jeju via air, dry-aged for 2,000 hours, and served with deep flavors and tender texture. This restaurant has been a part of MICHELIN Guide Seoul for seven straight years since 2017.

Miu Miu - Cheongdam Branch [Tax Refund Shop] (미우미우 청담점)

2.9Km    2024-04-23

439, Apgujeong-ro, Gangnam-gu, Seoul

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LunaAsia (루나아시아)

LunaAsia (루나아시아)

2.9Km    2021-03-18

15, Samseong-ro 100-gil, Gangnam-gu, Seoul
+82-2-562-7992

Indian chefs do the cooking. The representative menu is tandoori chicken. This Asian restaurant is located near Samseong (World Trade Center Seoul) Station, Seoul.

Zero Complex (제로 컴플렉스)

3.0Km    2017-02-16

113, Donggwang-ro, Seocho-gu, Seoul

Equipped with culinary skills learned in France, Chef Lee Choong-hu presents sensual cuisines of his own design at Zero Complex. Seasonal ingredients are used to prepare menus that change on a monthly basis.

Heukdonga Samseong (흑돈가 삼성)

3.0Km    2024-03-18

14, Bongeunsa-ro 86-gil, Gangnam-gu, Seoul
+82-2-2051-0008

Heukdonga Samseong is a restaurant near COEX that serves Jeju-style dwaeji gui (grilled pork). The pork served here is Jeju heukdwaeji (Jeju black pork), cut into thick slices, charcoal-grilled, and either dipped into myeolchijeot (salted anchovies) or eaten with kkaennip jangajji (pickled perilla leaves). The grilling process drains the excess fat from the meat and imbues it with the scent of charcoal. Other menu items include sodeungsim jumulleok (stir-fried marinated sirloin) and naengmyeon (cold buckwheat noodles).