Fendi - Lotte Main Branch [Tax Refund Shop] (펜디 롯데 본점) - Area information - Korea travel information

Fendi - Lotte Main Branch [Tax Refund Shop] (펜디 롯데 본점)

5.9Km    2024-04-18

81, Namdaemun-ro, Jung-gu, Seoul

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Happy Jewerly [Tax Refund Shop] (해피쥬얼리)

5.9Km    2024-06-27

1F, #21, 26, Donhwamun-ro, Jongno-gu, Seoul

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Jongro Seolleongtang (종로설렁탕)

Jongro Seolleongtang (종로설렁탕)

5.9Km    2021-03-19

110, Jong-ro, Jongno-gu, Seoul
+82-2-2271-3820

A restaurant selling Korean-style healthy broth-based dishes. The best menu at this restaurant is ox bone soup. This is a Korean cuisine located in Jongno, Seoul.

Sigoljeonjip (시골전집)

Sigoljeonjip (시골전집)

5.9Km    2021-03-19

123, Jong-ro, Jongno-gu, Seoul
+82-2-742-8525

This Korean cuisine is located near Jongno 3(sam)ga Station, Seoul. The representative menu is seafood and green onion pancake. Enjoy delicious food at affordable prices.

Well-being Sujebi (웰빙수제비)

Well-being Sujebi (웰빙수제비)

5.9Km    2021-03-26

123, Jong-ro, Jongno-gu, Seoul
+82-2-747-2436

A hidden restaurant frequented by workers in Jongno. The best menu at this restaurant is hand-pulled dough in perilla seed soup. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Allsso (올쏘)

Allsso (올쏘)

5.9Km    2021-08-26

30, Jong-ro, 14-gil, Jongno-gu, Seoul
+82-2-722-9222

A barbecue specialty restaurant located in Cheonggyecheon Stream, Seoul. A Korean BBQ restaurant. The most famous menu is grilled beef.

comme lete (꼼레떼)

comme lete (꼼레떼)

5.9Km    2021-09-09

26, Bangbaecheon-ro 4an-gil, Seocho-gu, Seoul
+82-507-1322-8980

A dessert specialty store run by two French pâtissiers. The best menu at this restaurant is dessert. This cafe is located in Seocho-gu, Seoul.

Semi Jewelry [Tax Refund Shop] (새미쥬얼리)

Semi Jewelry [Tax Refund Shop] (새미쥬얼리)

5.9Km    2024-04-22

121-1, Jong-ro, Jongno-gu, Seoul

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Hyundai Kalguksu (현대칼국수)

Hyundai Kalguksu (현대칼국수)

5.9Km    2020-06-16

76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504

Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.