Maehwa Banjeom (매화반점)

4.6Km 2024-03-19

96 Dongil-ro 18-gil, Gwangjin-gu, Seoul
+82-2-498-1939

Maehwa Banjeom offers a fusion of Lamb skewers, lamb chops, and traditional Chinese cuisine. Fresh vegetables and sauces are used daily to prepare dishes upon order. While yangkkochi (lamb skewers) and guobaorou (sweet and sour pork in sweet rice batter) are signature dishes, gaji bokkeum (stir-fried eggplant) and cream saeu (shrimp with cream sauce) are also popular choices. Located within the alley of Lamb Skewers Street, just 300 meters from Exit 5 of Konkuk University Station.

Forcitta (포르시따)

4.6Km 2021-03-30

17, Wangsimnigwangjang-ro, Seongdong-gu, Seoul
+82-2-2200-1357

You can enjoy authentic Italian oven-baked pizza and pasta. The best menu at this restaurant is pizza. This Western dishes restaurant is located in Seongdong-gu, Seoul.

Davich Optical - Dogok Branch [Tax Refund Shop] (다비치 도곡점)

4.6Km 2024-04-18

1F, 206, Seolleung-ro, Gangnam-gu, Seoul

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Innisfree - Wangsimni Station Branch [Tax Refund Shop] (이니스프리 왕십리역)

4.6Km 2024-04-23

B2F, 124, Singomae-ro, Giheung-gu, Yongin-si, Gyeonggi-do

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Enter 6 - Wangsimni Station Branch [Tax Refund Shop] (㈜엔터식스 왕십리역사점)

4.6Km 2024-04-16

B1/F1, 17, Wangsimnigwangjang-ro, Seongdong-gu, Seoul

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Olens - Wangsimni Station Branch [Tax Refund Shop] (오렌즈 왕십리역)

4.6Km 2024-04-22

2F, #2-Ga, 17, Wangsimnigwangjang-ro, Seongdong-gu, Seoul

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E-Mart - Wangsimni Branch [Tax Refund Shop] (이마트 왕십리)

4.6Km 2024-04-22

17, Wangsimnigwangjang-ro, Seongdong-gu, Seoul

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Olive Young - ENTER 6 Wangsimni Station Branch [Tax Refund Shop] (올리브영 왕십리엔터식스)

4.6Km 2024-04-22

17, Wangsimnigwangjang-ro, Seongdong-gu, Seoul

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Olive Young - Wangsimni Station Branch [Tax Refund Shop] (올리브영 왕십리역사점)

4.6Km 2024-06-27

2F, 17, Wangsimnigwangjang-ro, Seongdong-gu, Seoul

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Ogane Jokbal (오가네족발)

4.7Km 2024-10-14

21 Nonhyeon-ro 36-gil, Gangnam-gu, Seoul
+82-2-575-6608

Ogane Jokbal is known for its jokbal (braised pigs' feet) and bossam (kimchi cabbage wraps with pork). Jokbal (braised pigs' feet) refers to pigs’ legs braised for extended periods. The meat comes out of the braising process chewy and flavorful. Saeujeot (salted shrimp) is used as the sauce. Bossam (kimchi cabbage wraps with pork) and makguksu (buckwheat noodles) are also on the menu. Lunch specials include the bossam jeongsik (kimchi cabbage wraps with pork set menu) and naengmakguksu (cold buckwheat noodles). Ogane Jokbal was included in the MICHELIN Guide Seoul 2019.

Maehwa Banjeom (매화반점) - Area information - Korea travel information