17.7Km 2024-04-17
Store #B205, B1, 200, Wirye-daero, Hanam-si, Gyeonggi-do
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17.7Km 2024-04-23
200, Wirye-daero, Hanam-si, Gyeonggi-do
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17.7Km 2024-04-23
200, Wirye-daero, Hanam-si, Gyeonggi-do
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17.7Km 2024-04-22
200, Wirye-daero, Hanam-si, Gyeonggi-do
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17.8Km 2024-06-27
104, Wiryegwangjang-ro, Sujeong-gu, Seongnam-si, Gyeonggi-do
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17.8Km 2023-10-26
98, Songsan-ro 939beon-gil, Uijeongbu-si, Gyeonggi-do
Damdaheon is an experience center dedicated to the art of making rice cakes, situated in Geomundol (black stone) Village in Sangok-dong, Uijeongbu. It was opened on October 23, 2009, under Park Gyeong-ae, recognized as a master artisan by Gyeonggi-do. The center offers experience programs like rice cake-making, sweet red bean jelly-making, fermented soybean and sauce-making, kimchi-making, and bean curd-making, as well as weekend farms (offered on a yearly basis). It strives to promote the traditional healthy foods of Korea through hands-on experiences to children and young people, who tend to gravitate toward instant and Western food, and to encourage them to make their own rice cakes at home with Damdaheon’s easy rice cake recipes.
17.9Km 2021-03-19
310, Wiryegwangjang-ro, Sujeong-gu, Seongnam-si, Gyeonggi-do
+82-31-723-7921
This is a Korean cuisine located in Seongnam-si, Gyeonggi-do. The representative menu is spicy seafood and soft bean curd stew. It is a spicy stew made with seafood and soft tofu.