Olive Young - Hanyang Univ. Branch [Tax Refund Shop] (올리브영 한양대) - Area information

Olive Young - Hanyang Univ. Branch [Tax Refund Shop] (올리브영 한양대)

4.7Km 2024-04-17

11, Majo-ro, Seongdong-gu, Seoul

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Look Optical - Hanyang Univ. Branch [Tax Refund Shop] (룩옵티컬 한양대)

4.7Km 2024-04-17

1F, 17, Majo-ro, Seongdong-gu, Seoul

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Seodaemun Museum of Natural History (서대문자연사박물관)

4.7Km 2021-07-02

51, Yeonhui-ro 32-gil, Seodaemun-gu, Seoul
+82-2-330-8899

Nestled at the foothills of Ansan Mountain, a natural resting area in the city, Seodaemun Museum of Natural History is the first natural history museum in the nation to be established by a government agency. Opened on July 10, 2003, the museum offers various opportunities to experience and learn about the environment. It also provides the chance to interact with animals and plants, teaching the value of life.

Eye On Optical - Hanyang Univ. Branch [Tax Refund Shop] (아이온안경 한양대)

4.7Km 2024-04-17

#101, 30, Majo-ro, Seongdong-gu, Seoul

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Olive Young - Sinchon Myeongmul Street Branch [Tax Refund Shop] (올리브영 신촌명물거리)

4.7Km 2024-04-17

54, Myeongmul-gil, Seodaemun-gu, Seoul

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Wan Chai (완차이)

4.7Km 2019-04-10

50-7, Myeongmul-gil, Seodaemun-gu, Seoul
+82-2-392-0302

Wan Chai is a Chinese restaurant with a name meaning "spicy," and is a must-visit for those who love spicy food. Rather than the original spicy Chinese Sichuan cuisine, a small amount of Korean spices have been added to create even better tasting dishes.

The most popular item on the menu is a large plate of reddened mussels known as the Extra Spicy Stir-fried Mussels. The dish is a mixture of spicy red peppers, garlic, and spicy sauce, stir-fried to perfection. Many customers also come in for the gul jjamppong (spicy noodle soup with oysters). Even the jajangmyeon (noodles in black bean sauce) tastes great here, with clean-tasting black soy bean sauce. Finally, for dessert, lychee is served, a unique treat to finish off a meal at Wan Chai.

Olens - Hanyang Univ. Branch [Tax Refund Shop] (오렌즈 한양대)

4.7Km 2024-04-18

1F, #3, 4, Sageundong-gil, Seongdong-gu, Seoul

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Yuu (유우)

4.7Km 2019-10-02

23, Yeonhui-ro 26-gil, Seodaemun-gu, Seoul
+82-2-3144-2578

Yuu is a fusion dining restaurant that offers gonowada (salted sea cucumber innards), one the three major gourmet dishes. The restaurant offers a wide variety of a la carte items, and in partnership with Jo Seon-Ok culinary research center in Japan, strives to produce savory and top-notch meals for its customers.

Among the diverse gourmet menu the restaurant offers, the most popular dishes include tuna tataki & gonowada and santen sasimi (assorted sliced raw fish). Also prepared and offered are simple a la carte dishes including charcoal barbeque, grilled dishes on a sizzling iron plate, nabe, ponzu, a la carte, special delicacies. The restaurant is 231.4 ㎡ (70 pyeong) in floor size and has tatami rooms for the full enjoyment of savory liquor and gourmet meals. Yuu also has a large room for group meetings and business dinners.

Eulmildae Pyeongyang Naengmyeon (을밀대평양냉면)

4.7Km 2024-03-19

24, Sungmun-gil, Mapo-gu, Seoul
+82-2-717-1922

Eulmildae Pyeongyang Naengmyeon has been specializing in pyeongyang naengmyeon (pyeongyang cold buckwheat noodles) for 50 years. The restaurant is named after the Ulmildae Pavilion in Pyongyang Castle. The buckwheat noodles are made by pressing the dough and pulling it out, giving them a savory flavor and aroma. The restaurant focuses on mullaengmyeon (cold buckwheat noodles) and bibim naengmyeon (spicy buckwheat noodles). Patrons have the option to delectable dishes such as nokdu jeon (mung bean pancake), mandu, boiled pork slices, beef brisket soup and rice.

Mapo Yangji Seolleongtang (마포양지설렁탕)

4.8Km 2024-02-22

6 Saechang-ro, Mapo-gu, Seoul

Mapo Yangji Seolleongtang, opened its doors in 1977. The distinctive feature of this seolleongtang (ox bone soup) establishment is its clear broth with minimal meat odor, showcasing the rich flavor of deeply boiled beef bones and the sweetness of beef brisket. Served in a hot pot, it is accompanied by freshly cooked rice and hot soup. In addition to the signature dish, they also offer variations like naejangtang (offal soup), kkoritang (oxtail soup), joktang (ox feet soup) and doganitang (ox knee soup).

Olive Young - Hanyang Univ. Branch [Tax Refund Shop] (올리브영 한양대) - Area information - Korea travel information