8.8Km 2021-03-25
7-2, Gukhoe-daero, 34-gil, Yeongdeungpo-gu, Seoul
+82-2-2671-6577
It is a place where you can enjoy various Chinese dishes as well as lamb dishes. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is lamb skewers.
8.8Km 2024-04-22
308, Dobong-ro, Gangbuk-gu, Seoul
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8.8Km 2024-04-18
1F, 331, Eonju-ro, Gangnam-gu, Seoul
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8.8Km 2021-03-25
8-2, Gukhoe-daero, 34-gil, Yeongdeungpo-gu, Seoul
+82-2-2672-0890
It is a place where you can enjoy various types of fresh sashimi. This restaurant's signature menu is sliced raw fish. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.
8.8Km 2021-03-25
1-8, Dangsan-ro, 32-gil, Yeongdeungpo-gu, Seoul
+82-2-2671-7573
It is a place where you can grill various parts of pork. This restaurant's signature menu is grilled pork belly. This Others restaurant is located in Yeongdeungpo-gu, Seoul.
8.8Km 2021-03-25
5, Dangsan-ro, 32-gil, Yeongdeungpo-gu, Seoul
+82-2-2671-0033
It is a place where you can enjoy various types of sashimi. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is sliced raw tuna.
8.8Km 2021-03-25
10, Gukhoe-daero, 34-gil, Yeongdeungpo-gu, Seoul
+82-507-1346-7592
It is a restaurant specializing in bulgogi cuisine made the traditional Korean way. This Western dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is bulgogi.
8.8Km 2021-04-19
10, Gukhoe-daero, 34-gil, Yeongdeungpo-gu, Seoul
+82-2-633-8665
It is a popular store among office workers in Yeouido. This restaurant's signature menu is parboiled squid. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.
8.8Km 2021-03-25
10, Gukhoe-daero, 34-gil, Yeongdeungpo-gu, Seoul
+82-507-1344-4127
This is a place where you can enjoy shrimp and salmon at once. The best menu at this restaurant is salmon sashimi. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul.
8.9Km 2017-02-01
30, Samseong-ro 81-gil, Gangnam-gu, Seoul
+82-2-508-0476
Piyangkong Halmani serves dishes made with Korean bean ground in a traditional stone grinder by a grandmother from Pyeongyang.