Seoul Former Russian Legation (서울 구 러시아공사관) - Area information - Korea travel information

Seoul Former Russian Legation (서울 구 러시아공사관)

1.7Km    2020-06-18

21-18, Jeongdong-gil, Jung-gu, Seoul
+82-2-3396-5882

The Russian Legation was built in a Renaissance style in 1890. Russian architect, A. J. Scredin Sabatine designed the structure. In 1895, during the Joseon dynasty, the Eulmisabyeon Incident took place as a show of force by the Japanese.

Empress Myeongseong-hwanghu was emerging as a strong figure in Korea at a time when a power struggle between Japan, China, Russia, and other powers were taking place. Japanese Minister, Miura Goro saw her as a threat and ordered her assassination. After hearing news of the Empress’s assassination, King Gojong and the Crown Prince sought refuge in the Russian Embassy for one year.

After 1945, the Soviet Union took over the embassy until it was almost completely destroyed by a fire during the Korean War [1950~1953]. The only remaining parts of the building are the tower and basement areas. The building was restored to its current condition in 1973 and is now enjoyed by many as a public park.

Balwoo Gongyang (발우공양)

1.7Km    2024-01-05

56 Ujeongguk-ro, Jongno-gu, Seoul

Balwoo Gongyang, located in front of the main gate of Jogyesa Temple, is a temple food restaurant operated by the Cultural Corps of Korean Buddhism. It was selected as a 1-star restaurant by the Michelin Guide for three consecutive years from 2017 to 2019 and it is so popular that reservations must be made a month in advance. “Balwoo” refers to meals for monks and it means that the act of eating is also a process to realizing the truth. The restaurant offers five types of course menus inspired by Buddhist teachings that are served in the order of Suljuksim, Juksang, Sangmi (嘗味), Dammi (噉味), Seungso (僧笑), Youmi (愈味), and Ipgasim. The menu is made with seasonal ingredients to bring out the best flavor of each season. The course meal starts with appetizing kimchi stew according to the traditional Korean meal culture. Then it is followed by porridge, seasonal salad, rice and stew, side dishes, tea, and dessert, satisfying both the taste buds and health. Those who wish to experience an authentic temple meal are recommended to try the Beop Course.

Templestay Information Center (템플스테이 홍보관)

1.7Km    2022-10-17

56, Ujeongguk-ro, Jongno-gu, Seoul
+82-2-2031-2000

Templestay Information Center offers various information and services regarding templestays and temple meals for domestic and international visitors. The center also operates traditional cultural experiences, such as tea time with a Buddhist monk, traditional culture activities and more.

Sadongmyeonok (사동면옥)

1.7Km    2021-12-17

9, Insadong, 8-gil, Jongno-gu, Seoul
+82-2-735-7393

A store with over 35 years’ experience that sells Hwanghaedo-style dumplings. The best menu at this restaurant is dumpling hot pot. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Korea Medical Tourism Promotion Association ((사)대한의료관광진흥협회)

1.7Km    2025-07-29

(#601) 29-3 Saemunan-ro 9-gil, Jongno-gu, Seoul

The Korea Medical Tourism Promotion Association aims to attract over 100,000 medical tourists within three years by establishing a structured system for attracting medical tourists, training specialized personnel, and supporting both domestic and international medical tourism. With the increasing number of foreign visitors coming to Korea for various purposes beyond tourism, such as international conferences, business, and exhibitions, there is a growing need for specialized services.

Plans is a company that can meet all these diverse customer needs. ceremonial arrangements, tours, and events often proceed irregularly due to changes in weather, group size, and transportation. To address these variables, Plans, the plural form of "Plan," represents a company that is always prepared from start to finish. It is a leading VIP travel agency in Korea, tailored to meet the needs of its clients.

Omokjip Sejong Center for the Performing Arts(오목집 세종문화회관)

1.7Km    2020-11-20

5-7 Saemunan-ro 5-gil Jongno-gu Seoul
+82-2-722-6882

It is a good store for office worker's group dinners. This restaurant's signature menu is braised pigs' feet. This Korean dishes restaurant is located in Jongno-gu, Seoul.

King Sejong Statue (세종대왕 동상)

1.7Km    2024-03-04

175, Sejong-daero, Jongno-gu, Seoul
+82-2-2133-7713

King Sejong Statue can be found at Seoul’s Gwanghawmun Square. The statue commemorates King Sejong the Great (1397-1450, reign 1418-1450), the fourth king of Joseon (1392-1897). He is thought to be the greatest king in Korean history, for he is credited with great developments in science and technology, expansion of Joseon’s territory, and the creation of the Korean script, [Hangeul]. King Sejong’s likeness can be found on the 10,000 won bill as well. 

Cancelled: Gwanghwamun International Art Festival (광화문국제아트페스티벌)

1.7Km    2022-11-14

175, Sejong-daero, Jongno-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-723-9484~7

Gwanghwamun International Art Festival is designed to increase public knowledge and appreciation for the arts and culture. In addition to the art exhibitions, visitors will also be able to enjoy various performances and try different kinds of arts and crafts such as ceramics, silver handicrafts, leather handicrafts, and  more. The festival is also making a continuous effort to deliver more exciting programs and activities for visitors' enjoyment.

Cheong Su Dang Bakery (청수당 베이커리)

1.7Km    2023-08-31

31-9, Donhwamun-ro 11na-gil, Jongno-gu, Seoul
+82-507-1318-8215

Cheong Su Dang Bakery is a large hanok bakery cafe that combined six hanok houses into one with a garden. Visitors can relax in a forest-like setting within the city. Various desserts are available including a special present package. Enjoy the tranquil atmosphere as time moves slower with the calmness.

Ojugine (오죽이네)

1.7Km    2024-12-10

Ojugine is a restaurant that specializes in dak maeuntang, a spicy chicken stew that is different from dak bokkeumtang (spicy braised chicken), as the former has more soup than the latter. The stew is served whilst boiling, so one just needs to let it sit for a bit on the table before digging in. The spicy sauce and chicken are a match made in heaven, and the same goes for this dish. Interestingly, Ojugine uses smaller chickens to prepare their dishes, so the flesh braises in the stock faster. The resulting combination is sure to offer a memorable meal. Any remaining soup can be reused as a sauce for fried rice after the main meal, so visitors are advised to leave some space in their stomach.