952.8M 2021-03-16
71, Mareunnae-ro, Jung-gu, Seoul
+82-2-2280-7000
Hotel PJ is located near Euljiro 4-ga, a transportation hub connecting subway lines 2, 3, 4, and 5, allowing guests to reach Seoul's tourist destinations such as Myeong-dong, Namdaemun, Dongdaemun, Namsan, Insa-dong, Hongdae, and Daehangno with ease. The hotel has 272 guestrooms as well as a restaurant, cafe, banquet halls, and a business center.
952.7M 2021-03-30
30-7, Insadong-gil, Jongno-gu, Seoul
+82-2-730-3624
It is a gallery-like restaurant where you can enjoy paintings by famous artists. This restaurant's signature menu is pork shoulder steak. This Western dishes restaurant is located in Jongno-gu, Seoul.
953.0M 2022-09-07
3-2, Namdaemunsijang 2-gil, Jung-gu, Seoul
+82-2-753-2805
Namdaemun Market Bondong Clothing Shopping Center maintains the traditional market atmosphere unique in Korea. It is home to a slew of restaurants, butcher's shops, and shops selling food items. Jungang-ro, in particular, houses many shops specializing in local Korean food products, attracting international tourists. The western side of Bondong Clothing Center is populated by shops selling stationery, art materials, and small electronics.
953.9M 2017-07-26
19 Insadong 11-gil, Jongno-gu, Seoul
+82-82-737-7890~1
Insa-dong PR Center opened in 2006 with the goal of providing
accessible education for both domestic and international visitors to understand Korean traditions and history. It was built in what was once the private residence for Prince Uichin (1877-1955), one of the sons of Emperor Gojong (1852-1919).
Insa-dong PR Center also introduces the traditions and culture of Insa-dong, and provides tour pamphlets and tourist assistance in multiple languages (English, Japanese and Chinese). Visitors can try on hanbok (traditional costumes) and enjoy Wi-Fi within the facility.
955.0M 2025-03-18
42 , Sogong-ro 3-gil, Jung-gu, Seoul
+82-2-777-8135
Hill House Hotel is a business hotel at the foot of Namsan Mountain in Seoul. Free internet is available in all rooms, and there is a shared microwave on the first floor. A free luggage storage service is provided for customers’ convenience. Nearby transport links include Hoehyeon subway station, Seoul Station, and Myeongdong subway station, so this is a good base for exploring downtown Seoul. Namsan Park, N Seoul Tower and Namdaemun Market are all within walking distance.
955.5M 2024-04-19
Store #123, Section Ra-3 of Myeongdong Underground Shopping Center, 2, Namdaemun-ro, Jung-gu, Seoul
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960.9M 2023-12-22
157 Eulji-ro, Jung-gu, Seoul
Horangii Coffee, located in Euljiro, Seoul, boasts a retro yet hip atmosphere. Furniture and picture frames with traces of time gone by and impressive props with the concept of a tiger come together to create a distinct atmosphere unique to this place. There are tables both inside and outside the cafe, but due to its small size, it is always crowded with customers. The signature menu items here are Horangii Latte and Fruit Sando. Horangii Latte has an impressive savory yet sweet flavor. Fruit Sando, made with whole fresh seasonal fruits, combines with soft whipped cream for a unique taste.
963.9M 2021-03-22
31, Donhwamun-ro, 5ga-gil, Jongno-gu, Seoul
+82-2-765-3119
A famous restaurant frequented by workers in Jongno. This seafood restaurant is located in Jongno-gu, Seoul. The representative menu is stir-fried octopus.
969.7M 2021-04-08
38-1, Chungmu-ro, 2-gil, Jung-gu, Seoul
+82-2-2282-0878
This Korean cuisine is located near Chungmuro Station, Seoul. The representative menu is grilled beef small intestine. A restaurant specializing in Korean-style grilled intestines.
972.7M 2019-06-13
30-13, Insadong-gil, Jongno-gu, Seoul
+82-2-735-0312
Founded and opened by Monk Jeongsan,
Sanchon is a
vegan-friendly restaurant that mainly serves temple foods. The
dishes found here are a results of Kim Yun-sik, who was inspired
by the simple, clean and healthy diet that a Buddhist practitioner taught
him years ago. Now, being a top authority on vegetarian
food in Korea, Kim Yun-sik helped perfect the standard and quality of
temple food.
The dishes are made with all natural ingredients such as vegetables and mountain herbs, and are cooked without chemical additives. The actual dishes served vary by season, and in order to meet the tastes of the general public, the
restaurant includes "five spices" (garlic, shallots, mountain leeks, etc.), which monks are typically not allowed to eat. Those who would like their food without these ingredients are asked to make their request at least one day prior to visiting.