6.4Km 2024-04-23
4F, 841, Nonhyeon-ro, Gangnam-gu, Seoul
-
6.4Km 2024-04-18
841, Nonhyeon-ro, Gangnam-gu, Seoul
-
6.4Km 2024-04-16
#110, 841, Nonhyeon-ro, Gangnam-gu, Seoul
-
6.4Km 2024-06-27
#109 and #120, 841, Nonhyeon-ro, Gangnam-gu, Seoul
-
6.4Km 2025-07-29
(#601, 6th Floor, JB Miso Building), 841 Nonhyeon-ro, Gangnam-gu, Seoul
With top-notch multidisciplinary medical staff
and a one-stop total healthcare system,
we lead the world in aesthetic medicine.
Grand Plastic Surgery opened its doors in 2004.
In its 19-year history, we established ourselves as Korea's leading aesthetic medicine group.
We are the hospital of choice for more than 30,000 international patients, attracting patients from more than 100 countries around the world with a top-tier specialized medical consultation system, a well-organized safety system, and distinguished services tailored to both domestic and international patients.
Grand Plastic Surgery promises satisfactory surgical results to our patients with our long-standing surgical experience and know-how, and aims to become a medical group capable of leading not only Korea but also Asia and the world.
6.4Km 2024-03-18
(6th floor, Hanyang Institute of Technology), 220, Wangsimni-ro, Seongdong-gu, Seoul
Twenty Four Seasons is a restaurant that strives to prepare good food with care, informed by nature’s laws and the taste and beauty of the individual ingredients. Its signature menus include sogogi miyeokguk (beef and seaweed soup) and osaek namul bibimbap (five-color salad bibimbap). Private rooms offer privacy to diners, and the restaurant also has a great view that goes well with its elegant presentation.
6.4Km 2024-06-27
11, Daesagwan-ro 5-gil, Yongsan-gu, Seoul
-
6.4Km 2024-06-27
11, Daesagwan-ro 5-gil, Yongsan-gu, Seoul
-
6.4Km 2024-03-18
22-11, Apgujeong-ro 28-gil, Gangnam-gu, Seoul
+82-2-518-3988
Jiho Hanbang Samgyetang serves samgyetang (ginseng chicken soup). Samgyetang (ginseng chicken soup) is a dish made by boiling chicken filled with ginseng, sweet rice, chestnuts, and dried jujube. It is often enjoyed as a pick-me-up in Korea. Other dishes include ori dak gaseumsal tteokgalbi (grilled duck breast galbi patties), buldakbal (spicy chicken feet), and cheonma ori boyangtang (nutritious duck soup with cheonma).