14.6Km 2021-03-29
32-11, Baekjegobun-ro 7-gil, Songpa-gu, Seoul
+82-2-422-4712
It uses the first patented broth in Korea. This restaurant's signature menu is whole chicken soup. This Korean dishes restaurant is located in Songpa-gu, Seoul.
14.6Km 2024-04-22
323, Sillim-ro, Gwanak-gu, Seoul
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14.6Km 2024-04-18
1F, 212, Gyeongchun-ro, Guri-si, Gyeonggi-do
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14.6Km 2025-09-05
60 Seokchonhosu-ro 12-gil, Songpa-gu, Seoul
Korean Spa Yeo Yong Guk was created under the philosophy of "a woman taking care of her face is akin to a king running a country." It was inspired by the ancient Korean novel titled "Yeoyonggukjeon" written by Ahn Jeong-bok from the Joseon Dynasty. Korean Spa Yeo Yong Guk understands that people have different body types, therefore applying the same massage method or medicinal herb to everyone will not always have the same effect. Different medicinal herbs and massage techniques should be applied according to one's body type.
14.6Km 2020-06-16
14, Sillim-ro 59-gil, Gwanak-gu, Seoul
+82-2-884-7565
“Ttosuni Sundae” first started as a small street stand in 1976 and soon became the biggest sundae (blood sausage) restaurant in Sundae Town. Many people visit Ttosuni Sundae because it has been introduced several times through various mass media. White sundae is the most popular dish due to its delicate taste of fried sundae with various vegetables. Sundae guk (blood sausage soup), as well as fried sundae are frequently enjoyed, especially in winter. The dining area is large enough for group gatherings.
14.6Km 2024-02-15
Seoul Sillim-dong Minsok Sundae Town (서울 신림동 민속순대타운)
Minsok Sundae Town is situated near Sillim Station, an area renowned for its abundance of sundae restaurants. Sundae, a quintessential Korean street food, is crafted by blending vegetables, glass noodles, seasoning, and pig's blood, which is then encased in pig intestines and steamed. The flagship menu, sundae bokkeum (stir-fried sundae), involves slicing sundae and stir-frying it with an array of vegetables, chili pepper powder, red chili paste, and other seasonings on a griddle. In addition to the classic, there are variations like baek sundae (sundae), chapssal sundae (sweet rice sundae), and gopchang bokkeum (stir-fried small intestines).
14.6Km 2024-02-15
B1, 16 Gwanak-ro 14-gil, Gwanak-gu, Seoul
Ssukgogae is a Korean and Western fusion restaurant situated at the beginning of Syarosu-gil. The standout menu item is the tong samgyeop kimchi jjim (braised whole pork belly with kimchi), a robust and spicy dish prepared with whole pork belly and soft bean curd. Another crowd-pleaser is the chicken cheongyang cream pasta (deep-fried chicken and cheongyang chili pepper cream pasta), featuring crispy fried shrimp and deep-fried chicken generously layered on soy cream sauce. The waffle gamja jeon (potato pancake), crispy and adorned with grated grana padano cheese, also earns acclaim. Nearby attractions encompass Nakseongsan Mountain, Nakseongdae Park, and Gwaneumsa Temple.
14.6Km 2024-04-22
277, Gamasan-ro, Guro-gu, Seoul
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14.6Km 2024-04-19
33, Donggureung-ro 148beon-gil, Guri-si, Gyeonggi-do
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14.6Km 2017-01-25
69, Hyoryeong-ro 52-gil, Seocho-gu, Seoul
+82-2-525-8418
Located nearby Seoul Art Center, Mokcheon Jip offers various kalguksu (noodle soups) like pat kalguksu (red bean noodle soup), and maesaengi kalguksu (noodle soup with seaweed).