2.4Km 2019-11-15
100, Cheongpa-ro 47-gil, Yongsan-gu, Seoul
+82-2-710-9134
Chung Young Yang Embroidery Museum was founded in May 2004 to enhance public awareness and appreciation of embroidery art with ample facilities including exhibition hall, library, conservation center, learning center, embroidery study room, education and research rooms. The museum emphasizes on the variety of textiles and embroidery and also features collections from various Northeast Asian countries. The Chung Young Yang Embroidery Museum stresses the importance of embroidery as an evolving form of art through changes in technology, social and cultural environment. In addition, the learning center also aims to become a learning center for scholarship in embroidery and other textile arts that can be appreciated by a wide audience.
2.4Km 2024-03-18
75-7 Bongwonsa-gil, Seodaemun-gu, Seoul
Jjimjjilbang, a Korean-style sauna that combines a traditional bathhouse with a hot steam room, is often ranked high among the unique experiences in Korea chosen by foreigners. Taking a steam bath in a charcoal kiln discharges waste products from the skin through sweat and eliminates accumulated fatigue. Supsok Hanbang Land has several charcoal kilns for different temperatures. Using them in order from low to high-temperature rooms is good, but the highest-temperature room, “Kkottang,” has a risk of causing skinburn, so visitors are advised to wear socks and cotton gloves to enter the room. Another unique experience is to grill sweet potatoes or rice cakes on the brazier in front of the charcoal kiln.
2.4Km 2021-03-26
131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697
Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.
2.4Km 2024-03-12
32, Changgyeonggung-ro 8-gil, Jung-gu, Seoul
+82-2-2265-4669
Situated near Gwangjang Market, Eunjujeong focuses on kimchi jjigae. Served wrapped in lettuce, it offers a unique delicacy. They also sell barbecued pork belly, which is grilled in the traditional Korean style. After finishig the meal, it's recommended to take a walk along Cheonggyecheon Stream right in front of the restaurant. Across Cheonggyecheon Stream is Gwangjang Market, which is also worth exploring, enriching the experience of the area.
2.4Km 2024-04-22
Gwangnim Bldg., 195, Jong-ro, Jongno-gu, Seoul
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2.4Km 2024-02-22
108 Mareunnae-ro, Jung-gu, Seoul
Ojang-dong Hamheung Naengmyeon originated when grandma Han Hyesun, who migrated from Hamgyeongnam-do to Seoul during the Korean War, began selling Hamheung-style "nongma guksu (starch noodles)," eventually naming it Hamheung naengmyeon (Hamheung cold buckwheat noodles). Its signature dish, bibim naengmyeon (spicy buckwheat noodles), features chewy noodles infused with a tangy-sweet seasoning, showcasing the expertise behind its preparation. Alongside the flavorful broth served as a base, the menu also includes variations like hoe naengmyeon (cold buckwheat noodles with raw fish), mul laengmyeon (cold buckwheat noodles), suyuk (boiled pork slices) and mandu.
2.4Km 2025-07-07
(#1227), 173 Mapo-daero, Mapo-gu, Seoul
Since its establishment in 2013, Golden Tour Korea DMC has been offering high-quality, customized travel services worldwide, focusing on premium travel experiences and diverse Korean tour products. In addition, the company actively organizes incentive tours, corporate meetings, government forums, business trips, family vacations, educational programs, and foreign patient attraction activities in Europe. Golden Tour Korea DMC designs tour products tailored to meet customers’ needs, with expert tour operators providing consulting to enhance customer satisfaction. The company maintains strong collaborations with numerous international partners. With extensive experience and expertise in the travel industry, Golden Tour Korea DMC will do its best to create beautiful memories and make the next chapter of your life unforgettable.
2.4Km 2022-09-19
143, Bukchon-ro, Jongno-gu, Seoul
+82-2-3210-2902
The Owl Museum is filled with over 2,000 pieces of owl-themed arts and crafts collected from all over the world by the owner. Renovated from a house, the museum has a feel of an antique café as the owner offers a cup of coffee or tea to visitors. Located near the city, those interested in owls should stop for a view and a drink. Various stories of how the collection was gathered as well as information on owls are also interesting.
2.4Km 2024-07-08
88, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-2267-0291
Gwangjang Market was the first permanent market in Korea and continues to thrive as a popular tourist destination today. The name Gwangjang means "to gather from afar and keep altogether." The market began as a small trading center that brought in goods from nearby regions, but has now grown into a large wholesale market selling a variety of goods, including upholstery, imported goods, groceries, dried fish, traditional goods, and more. The most popular section of the market is the food street connected to the East Gate, North Gate 2, and South Gate 1. The food street caters to a wide range of patrons due to the plethora of menus available. It is also one of the most recommended tourist attraction for international travelers.
2.4Km 2021-03-29
88, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-2267-6813
You can enjoy Daegu maeuntang (fish stew), which is perfect for hangover. This restaurant's signature menu is sicy codfish stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.