Seoul Gyeonggyojang House (서울 경교장)

1.4Km 2021-09-15

29, Saemunan-ro, Jongno-gu, Seoul
+82-2-735-2038

Gyeonggyojang House, a designated Historic Site, was the location of the provisional government and the place where Baekbeom Kim Koo passed away. Seoul reproduced the historical site, Gyeonggyojang House, to use the area as an educational site. Also, the house exhibits the history of the provisional government in order to see the history more clearly.

Restoration work included the demolition of the interior that was changed when the building was turned into a hospital facility and embassy after Kim Koo passed away in 1949. During the work, the remaining parts were maintained with the utmost care. Reconstructed parts were based on the building's floor plan written in Chosun and Architecture (8th edition in 1938). Visitors can see various contents related to the Korean Provisional Government history through relics, video, and information searching corners.

OPPADAK Myeong-dong2jungang(오븐에빠진닭 명동2중앙)

1.4Km 2020-11-26

20 Myeongdong 10-gil Jung-gu Seoul
+82-2-2292-5892

This is a house where you can eat oven-baked chicken. This restaurant's signature menu is fried chicken. This Korean dishes restaurant is located in Jung-gu, Seoul.

Nolbu Budaejjigae Myeongdong (놀부부대찌개 명동)

1.4Km 2024-03-11

16-1, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-3789-0110

Situated in Myeongdong, Nolbu Budaejjigae in Myeongdong is exclusively dedicated to budae jjigae (sausage jjigae). Budae jjigae is a typical Korean fusion food consisting of ham, sausage, kimchi, extra instant noodles, tiny rice cakes, glass noodles, and spicy seasonings. They use selected ham and sausage in a bone broth, and fresh noodles that are not fried, giving the dish a light and refreshing flavor. Patrons have the option to spicy stir-fried small intestine and shrimp hot pot. The seasoned spicy stir-fried webfoot octopus or spicy stir-fried chicken cooked on an iron plate is also a must-try.

Daiso - Myeong-dong Station Branch [Tax Refund Shop] (다이소 명동역)

1.4Km 2024-04-22

B2F, 124, Singomae-ro, Giheung-gu, Yongin-si, Gyeonggi-do

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Innisfree - Myeong-dong 2(i)-ga Branch [Tax Refund Shop] (이니스프리 명동2가점)

1.4Km 2024-04-22

1F, 2F (Myeongdong 2-ga), 27, Myeongdong 10-gil, Jung-gu, Seoul

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PAIK's NOODLE Myeongdong (홍콩반점0410(명동점))

1.4Km 2024-03-08

13, Myeongdong 10-gil, Jung-gu, Seoul
02-778-0410

Located in Myeongdong Street, PAIK's NOODLE is a Chinese restaurant that serves Korean-style Chinese cuisine. The price is affordable so that both Koreans and foreigners can easily enjoy chinese dishes. The restaurant focus on jjajang myeon (black bean sauce noodles) and jjamppong (Spicy seafood noodle soup). It's a great place to grab a bite to eat when you're hungry while sightseeing in Myeongdong.

Chamsutgol (참숯골)

1.4Km 2019-08-01

16, Mugyo-ro, Jung-gu, Seoul
+82-2-774-2100

Located in Mugyo-dong in Jung-gu, Seoul, Chamsutgol (참숯골) is an upscale restaurant serving hanu beef dishes. The restaurant uses only top quality hanu beef from young cattle (two years old or younger) raised on farms in Jeolla-do Province. For freshness and tenderness, the restaurant serves only fresh meat (not frozen) of A+ grade or higher. To bring out its juiciness and tenderness, the meat is grilled on a charcoal fire.

The elegant ambience and décor and the variety of rooms in different sizes make the restaurant a favorite choice for special events. It is also regularly visited by international tourists. Popular dishes are the sirloin steak and marinated ribs, doengjang soup, and yeongyang dolsotbap (rice served in a hot stone bowl).

Heukdonga Myeongdong (흑돈가 명동)

1.4Km 2024-03-07

21, Myeongdong, 7-gil, Jung-gu, Seoul
+82-2-3789-0080

Situated in Myeongdong, Heukdonga focuses on Jeju-style grilled black pork. Once black pork cut into thick chunks are grilled over charcoal, it is ready to be served with salted anchovies or pickled perilla leaves. The meat is grilled on a wire mesh over charcoal, which renders the fat and gives it a nice charcoal flavor. After finishing the meat, patrons have the option to soybean paste jjigae with rice or cold buckwheat noodles, which are also a must-try in Korean barbecue restaurants.

Myeongdong Kyoja (명동교자)

1.4Km 2024-03-25

29 Myeongdong 10-gil, Jung-gu, Seoul
+82-2-776-5348

Since 1970, Myeongdong Kyoja has been a staple in Myeongdong for its kalguksu (noodle soup), believed to be the progenitor of the Myeongdong-style kalguksu known for its rich broth and delicious gyoja (mandu). The restaurant's hallmark dish, kalguksu, features handmade noodles served in a deep, flavorful broth. In addition to its famous noodle soup, other beloved dishes include mandu and bibim guksu (spicy noodles).

Hwanggeum Kongbat (황금콩밭)

1.4Km 2023-10-10

9 Mapo-daero 16-gil, Mapo-gu, Seoul

Hwanggeum Kongbat specializes in bean curd, using 100% Korean-grown soybeans and salt to make their bean curd fresh daily. The restaurant is famous for their method of making a bean curd that is smooth and maintains the nutty yet sweet flavor of the soybeans.

Seoul Gyeonggyojang House (서울 경교장) - Area information - Korea travel information