Hwangudan Altar (환구단)

2.7Km 2020-05-07

112, Sogong-ro, Jung-gu, Seoul
+82-2-3396-5842

Hwangudan Altar, also called Hwandan Altar, refers to an altar complex for the rite of heaven. The rites were first performed in the Goryeo dynasty by King Seongjong in the first month of 983 (2nd year of his reign), but was repeatedly adopted and abolished, and eventually stopped at the start of the Joseon dynasty.

Then in 1456 (2nd year of King Sejo), the practice was temporarily standardized and the rites were performed at Hwangudan Altar again in 1457. However, rites were again abolished in 1464 (10th year of King Sejo). It wasn’t until 1897 (34th year of King Gojong) when the Joseon dynasty was renamed as the Korean Empire and King Gojong ascended to emperor, that the rite was revived.

Now, Hwangungu Shrine and three stone drums stand at the location of the former altar complex. The three stone drums symbolize the instruments used for the rites. The shrine was completed in 1899, two years after the altar was started in 1897. Today, the Hwangungu Shrine still stands within the hotel grounds of the Westin Chosun Hotel.

Kumkang - Jongno Branch (금강제화 (종로지점))

2.7Km 2021-07-19

89, Jong-ro, Jongno-gu, Seoul
+82-2-733-2744

Kumkang Shoes is Korea's leading fashion retailer specializing in formal, casual and athletic footwear, as well as trendy clothing and accessories. Located in central Seoul, Kumkang Jongno is easily accessible from major shopping areas such as Insa-dong and Dongdaemun Market. Moreover, this Kumkang branch has a tailor shop that provides tailoring and repair services.

Seonbiok (선비옥)

2.7Km 2021-03-19

32, Jong-ro 17-gil, Jongno-gu, Seoul
+82-2-764-2214

This is a Korean cuisine located in Jongno, Seoul. A restaurant located near Tapgol Park. The best menu at this restaurant is grilled spareribs.

Cheese Industry (치즈인더스트리[치즈공업사])

2.7Km 2023-08-22

33-7 , Supyo-ro 28-gil, Jongno-gu, Seoul

Cheese Industry is a ranch-themed cafe decorated with moving wooden cows grazing on grass. The cafe specializes in cheese, selling a wide range of handmade cheese and baked goods.

Dongdaemun Heopajip (동대문허파집)

2.7Km 2021-03-19

26, Jong-ro, 17-gil, Jongno-gu, Seoul
+82-10-4445-7672

A barbecue specialty restaurant located in Tapgol Park, Seoul. A store that uses only Korean beef. The most famous menu is grilled beef small intestine/grilled pork small intestine.

Tapgol Park (탑골공원)

2.7Km 2024-03-04

99, Jong-ro, Jongno-gu, Seoul
+82-2-731-0534

Tapgol Park is the first modern park in Seoul. Having been the site of the Buddhist temple of Wongaksa Temple since 1467, the land was turned into a park in 1897. The park has a significant presence in Korean history, being the place where the March 1 Independence Movement began in 1919. One can find historical sites that hearken back to the struggle, such as the Palgakjeong Pavilion, the center of the movement; cultural heritage sites such as the Ten-story Stone Pagoda of Wongaksa Temple Site and the Stele for the Construction of Daewongaksa Temple at Wongaksa Temple Site; and monuments such as the independence movement relief plate, murals, the statue of Son Byeong-hee, and the statue of Han Yong-un.

Swiss Grand Hotel (formerly GrandHilton Seoul) (스위스 그랜드 호텔(구 그랜드힐튼 서울))

2.7Km 2020-04-02

353, Yeonhui-ro, Seodaemun-gu, Seoul
+82-2-3216-5656

Located 7km northwest of Seoul City Hall, Swiss Grand Hotel is situated beside Baekryoensan Mountain, offering fresh mountain air and a beautiful natural view.

The hotel is located 40 minutes away from Incheon International Airport, 15 minutes from Seoul City Hall and 10 minutes from World Cup Stadium.

Bijindo Haemulttukbaegi (비진도해물뚝배기)

2.7Km 2021-03-30

53, Seosomun-ro, Seodaemun-gu, Seoul
+82-2-312-2867

It is a place that many tourists, as well as office workers, visit. This seafood restaurant is located in Seodaemun-gu, Seoul. The representative menu is seafood hot pot.

Yangyeon Hwaro (양연화로)

2.7Km 2024-03-05

18 Samil-daero 17-gil, Jongno-gu, Seoul
+82-2-3210-0808

Yangyeon Hwaro is located in Jongno and is renowned for offering the essence of Korean-style barbecue. Its signature dish is the aged pork belly, grilled over charcoal, bursting with charcoal aroma and juiciness. Additionally, the menu includes various cuts of pork such as shoulder, thin skirt, and pork neck, as well as beef options like boneless short ribs and beef tartare. The staff personally grill the meat for the customers.

Sonjung Bossam (손정보쌈)

2.7Km 2025-07-25

24 Samil-daero 15-gil, Jongno-gu, Seoul

Sonjung Bossam offers dishes with a modern touch by reinterpreting traditional meals. Passed down for three generations, this restaurant values sincerity and careful attention in food making in order to serve every customer a heartwarming meal. Sonjung Bossam's signature dish Premium Gabri Bossam takes only the rarest pork cut, the blade-end fatback called "gabri" in Korean, and boils the meat using the restaurant's secret recipe for tender, juicy meat. The restaurant also serves their own special version of spicy stir-fried fish roe and intestines and haemultang (spicy seafood stew), boasting a generous amount of various seafood and rich broth. All meals are prepared wholeheartedly as if they are being served to a family.

Hwangudan Altar (환구단) - Area information - Korea travel information