9.2Km 2020-04-24
145, Anam-ro, Seongbuk-gu, Seoul
+82-2-3290-4243
The indoor ice-skating rink is located in Korea University in Anam-dong in the Seongbuk-gu district of Seoul. This Olympic size rink welcomes guests all year long.
9.2Km 2024-06-27
1F, 857, Tongil-ro, Eunpyeong-gu, Seoul
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9.2Km 2024-06-26
716, Samseong-ro, Gangnam-gu, Seoul, Republic of Korea
+82-2-517-1478
Located in Apgujeong-ro, Gangnam-gu in Seoul, Miraii Optical was opened in 2006. Long-term preparation had been necessary to secure its position as a store specializing in optical consulting, which included an introduction of comprehensive optometric systems. To ensure comfort and accurate correction for all customers’ eyes, opticians always take a plenty of time for eye examination. The three eye examination rooms at Miraii are equipped with the latest equipment, and all employees are experts majoring in eyeglasses engineering. Miraii Optical deals with high-quality, select brands and products from Korea and abroad and which are suitable for not only the domestic market but also the latest trends. The store displays well-classified eyeglass frames, sunglasses, and contact lenses in addition to an area reserved for customers to enjoy light beverage and snack and try on luxury frames. In the space adjacent to the information desk at the entrance are products that are youthful and fashionable. Miraii regularly offers exclusive special events including referral discounts.
9.2Km 2024-04-18
1F, 716, Samseong-ro, Gangnam-gu, Seoul
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9.2Km 2024-11-07
41-1, Seongsui-ro 7-gil, Seongdong-gu, Seoul
This bakery in Seongsu-dong boasts a colorful and unique visual, and is gaining popularity for its “cruffin,” a hybrid of a croissant and muffin. The menu includes a variety of breads and desserts, such as canelé, pound cake, crumble, and mille-feuille, making it a paradise for bread-lovers. The courtyard of the building, which was remodeled from an old factory, has thick bushes and a small square pond, offering a unique view. The floor-to-ceiling windows in this two-story building create the feeling of a wide, open space, making it full of photo opportunities.
9.2Km 2024-06-27
37, Samseong-ro 119-gil, Gangnam-gu, Seoul,
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9.3Km 2020-12-25
14-3 Yeonseo-ro 29-gil Eunpyeong-gu Seoul
+82-2-356-0953
Kongbul (Bulgogi with bean sprouts) is a spicy dish of pork fried with bean sprouts. The best menu at this restaurant is Bean Sprout Bulgogi. This Korean dishes restaurant is located in Eunpyeong-gu, Seoul.
9.3Km 2021-08-13
87, Heojun-ro, Gangseo-gu, Seoul
+82-2-3661-8686
The Heojun Museum opened in honor of the academic accomplishments and charitable deeds of the renowned medical scientist, Heojun of the Joseon dynasty. Located next to Heojun Neighborhood Park, the museum collects and displays Heojun related materials.
9.3Km 2025-07-17
35 Yeonmujang-gil, Seongdong-gu, Seoul
Located in Seongsu-dong, a popular neighborhood in Seoul, Stage 35 is a cultural complex spread across four floors. Capturing the unique vibes of Seongsu-dong and keeping up with trends, Stage 35 hosts pop-up stores, art exhibitions, showcase launches, and offers a space for content filming. It is considered a must-visit place for visitors who want to keep up with trends and experience brands' new season items. It has hosted collaborations with popular brands, including Levi's, Comme des Garçons, Thom Browne, and Bao Bao.
9.3Km 2019-11-23
12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855
Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.