15.6Km 2024-04-22
300, Digital-ro, Guro-gu, Seoul
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15.6Km 2025-06-09
86-17 Jangdong-ro, Namdong-gu, Incheon
+82-32-453-2142
Soraepogu Festival, a maritime ecology festival, has been held annually since 2001. Sorae Port has become a popular attraction, visited by over 7 million domestic and international tourists each year. During the festival, visitors can enjoy Sorae Marsh Eco Park, Shrimp Tower, and Haeoreumhosu Lake. Festival programs include seafood-catching events like shrimp and crab catching, various cultural performances, and engaging events.
15.6Km 2024-11-29
8-4 Daesan-ro 223beon-gil, Ilsanseo-gu, Goyang-si, Gyeonggi-do
031-918-5333
Midohyang is a specialty restaurant renowned for its mandu dishes, with mandu jeongol (mandu hot pot) being the flagship menu. The mandu jeongol can be ordered based on the number of people and includes gogi mandu (meat mandu) and kimchi mandu. It is a delight to complement with additional orders of bokkeumbap (fried rice) or noodles after enjoying the jeongol. The mandu jeongol can also be packed for takeout, comprising wangmandu (jumbo mandu), vegetables, broth, noodles, rice cake, and seasoned sauce.
15.6Km 2024-04-23
846, Gyeongin-ro, Yeongdeungpo-gu, Seoul
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15.6Km 2024-04-18
846, Gyeongin-ro, Yeongdeungpo-gu, Seoul
15.6Km 2024-04-18
480, Cheongneung-daero, Namdong-gu, Incheon
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15.6Km 2024-04-22
184, Gyeongwon-daero, Yeonsu-gu, Incheon
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15.7Km 2023-05-16
32-4 , Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul
Chung Ki Wa Town Main Branch specializes in Korean barbecue. Befitting the name and concept, the exterior is decorated with blue tiles, and it has a sophisticated feel of Koreatown. Upon entering the store, the most noticeable thing is the aged meat, and everything from raw meat to marinated meat is being aged. The representative menus are Suwon Jumbo Grilled Galbi and LA Galbi. The location is in a remote place a little further from the food alley, but it is a place where many people visit. Suwon Jumbo Grilled Galbi can be ordered starting from 2 servings, and the rest of the menu can be ordered in units of 1 serving. For meals, Tojangjjigae is famous. Tojang is said to have been enjoyed by old noble families as it does not remove soy sauce from fermented soybean paste when making soybean paste, but it is recommended for those wanting to try a unique menu.
15.7Km 2024-03-15
276, Dorim-ro, Yeongdeungpo-gu, Seoul
+82-2-848-2440
Opened in 1990, Wonjo Hosu Samgyetang is often cited as one of the three best samgyetang (ginseng chicken soup) restaurants in Seoul. It has only one dish on the menu, the samgyetang (ginseng chicken soup) with thick and rich soup flavored with perilla seeds. The soup comes with a plate of kkakdugi (diced radish kimchi), sizable chili pepper and cucumber pieces to be dipped into gochujang (red chili paste), and raw garlic.
15.7Km 2021-03-27
30, Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul
+82-2-2678-3256
With a solid tradition lasting over a half-century, Daemunjeom serves the best Ohyang jangyuk (steamed pork) in town. Even though their major business category falls under Chinese cuisine, the restaurant does not serve jajangmyeon (black soy bean noodles), which is considered to be one of the most inexpensive and popular meals many Koreans favor. Interestingly, this place is still favored by many clientele for their delicious dumplings and ohyang janguk.