Tongdwaeji Duruchigi (통돼지두루치기)
2021-03-18
252-6, Jong-ro, Jongno-gu, Seoul
+82-2-2266-9290
This is a Korean cuisine located in Dongdaemun Gate, Seoul. It is also famous for uruchigi (Korean bouillabaisse) made by stir-frying pork and vegetables in gochujang (red pepper paste) sauce. The best menu at this restaurant is pork and kimchi stew.
Jongro Seolleongtang (종로설렁탕)
2021-03-19
110, Jong-ro, Jongno-gu, Seoul
+82-2-2271-3820
A restaurant selling Korean-style healthy broth-based dishes. The best menu at this restaurant is ox bone soup. This is a Korean cuisine located in Jongno, Seoul.
Jonggak Hanu (종각한우)
2021-03-19
8, Jong-ro 9-gil, Jongno-gu, Seoul
+82-2-733-5613
A barbecue specialty restaurant located in Jongno, Seoul. The most famous menu is assorted grilled Korean beef cuts. A restaurant that's open for group dinners.
Ilsong Kalguksu (일송칼국수)
2021-03-18
44, Seonggyungwan-ro, Jongno-gu, Seoul
+82-2-765-0880
This is a Korean cuisine located in Jongno-gu, Seoul. A store serving dishes at low prices. The best menu at this restaurant is noodle soup with clams.
Bultaneun Gopchang (불타는곱창)
2021-07-20
8, Jong-ro 35-gil, Jongno-gu, Seoul
+82-2-3672-4885
This Korean cuisine is located near Jongno 5(o)ga Station, Seoul. The representative menu is assorted pork intestines/assorted beef intestines. A restaurant specializing in Korean-style grilled intestines.
Busan Agujjim Gulbossam (부산아구찜굴보쌈)
2024-10-15
서울특별시 종로구 돈화문로 35
+82-2-764-2373
This is a Korean cuisine located in Jongno, Seoul. The best menu at this restaurant is spicy braised monkfish. Stewed monkfish is a spicy seafood dish made of fish and vegetables.
Bongchu Jjimdak Myeongdong Post Office (봉추찜닭 명동중앙우체국)
2024-03-12
47, Myeongdong, 8na-gil, Jung-gu, Seoul
+82-2-3789-9381
Located in Myeongdong Street, Bongchu Jjimdak Myeongdong Post Office branch specializes in jjimdak (braised chicken). Jjimdak is a Korean-style soy sauce glazed chicken that originated in the Andong region and features chicken stir-fried with potatoes, carrots, onions, garlic, glass noodles, and rice cakes. Their signature dish is ppyeo eomneun jjimdak (braised boneless chicken), which is easy to eat even for beginners. Its spicy level can be adjusted and cheese can be added to suit personal preferences.
Myth Jokbal Myeongdong (미쓰족발명동)
2024-10-15
21, Myeongdong 3-gil, Jung-gu, Seoul
+82-2-3789-8799
This restaurant specializes in Jokbal (Braised pigs' feet) and Bossam (Napa wraps with pork), both of which are served with vegetable wraps and salad. Jokbal (Braised pigs’ feet) is prepared by braising pigs' feet in spiced stock, a process that removes excess fat, enhances the flavor, and gives the meat a chewier texture. Each order of Jokbal (Braised pigs' feet) is accompanied by Kongnamulkimchiguk (Bean sprout and kimchi soup), to which Kalguksumyeon (Noodles) are added. For those who find the dishes too spicy, the restaurant offers a self-serve Jumeokbap (Riceball), featuring laver flakes, pickled radish, and mayonnaise to cool the palate.
Mugyodong Geujip (무교동그집)
2021-03-18
8, Namdaemun-ro 9-gil, Jung-gu, Seoul
+82-2-319-0075
This Korean cuisine is located near Euljiro 1(il)ga Station, Seoul. The representative menu is assorted savory pancakes. A great store to visit on a rainy day.
Jalppajin Memil Seochon Main Store (잘빠진메밀 서촌)
2024-03-18
4 Jahamun-ro 11-gil, Jongno-gu, Seoul
+82-70-4142-1214
Jalppajin Memil is a traditional Korean restaurant in Seochon where you can enjoy buckwheat noodles, boiled pork slices, and unrefined rice wine. They use 100% buckwheat for their noodles, which are kneaded using a cold water machine and served either mixed with seasoning and sprouts or dipped in broth. Pairing "Jalppajin sulsang" with unrefined rice wine is recommended for a delightful dining experience.
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