3.6 Km 4644 2024-04-29
Oryukdo-ro 137, Nam-gu, Busan.
La construcción de la Pasarela Panorámica de la Isla Oryukdo terminó el 12 de septeimbre de 2012 en el área de Seungdumal, punto devisorio entre el Mar del Este y el del Sur; comenzó a operar el 18 de octubre de 2013 bajo el tema de "Caminar por el cielo". Las columnas de hierro se establecieron sobre un acantilado de 35 m. Los visitantes pueden disfrutar de las vistas marítimas mirando a través del suelo transparente.
3.7 Km 15016 2017-02-08
2-13, Gold thema-gil, Busanjin-gu, Busan
+82-51-642-1041
Fresh octopus and a variety of seafood create special flavor at this restaurant. The octopus is mixed with a variety of vegetables and noodles and cooked on a pan with noodles to make a mouth watering dish. They serve stir-fried octopus, stir-fried shrimp, and beef tripe.
3.7 Km 17738 2019-12-31
10, Gold thema-gil, Busanjin-gu, Busan
+82-51-643-5037
Wonjohalmae Nakji (Grandma's Original Octopus) is a local restaurant specializing in food cooked with fresh shrimp and small octopus purchased every day at dawn at the local Samcheonpo Port. It is prepared with other various ingredients, such as garlic, sesame oil, red pepper powder, and other spices. It is a delicious food with an appetizing reddish hue.
3.7 Km 0 2023-02-08
Oryukdo-ro 137, Nam-gu, Busan
Es la primera ruta del Sendero Haeparang-gil. Es un sendero costero que une Yongho-dong y Haeundae-gu de Nam-gu, Busan, que comienza en el Parque del Amanecer de Oryukdo, pasa por la playa Gwangalli, la playa APEC y llega hasta Mipo. Además de disfrutar el maravilloso paisaje de los precipicios marinos y la coste este, podrá visitar también las muy concurridas áreas de Gwangalli y Haeundae.
3.7 Km 65 2021-03-22
29, Millaksubyeon-ro, Suyeong-gu, Busan
+82-51-753-8881
It is a store where you can eat while looking at the beach. This seafood restaurant is located in Suyeong-gu, Busan. The representative menu is assorted sliced raw fish.
3.8 Km 15518 2017-02-08
52-2, Gold thema-gil, Busanjin-gu, Busan
+82-51-633-0166
Maetteok, the name of the restaurant, is short for Maeun Tteokbokki (spicy stir-fried rice cake). This restaurant claims to be the first to start serving spicy stir-fried rice cake.
3.8 Km 19765 2018-02-01
269, Gwanganhaebyeon-ro, Suyeong-gu, Busan
+82-51-753-2328
With 40 long years of tradition, Bonga Kongnamul Haejangguk serves bean sprout hangover soup with a broth that really hits the spot. It is recommended to people suffering from discomfort after a night of drinking. Located on the streetfront and open 24 hours a day, it is visited by many people even late at night. At the restaurant, you can have a full meal of kongnamul haejangguk with 5-6 neatly served side dishes. Along with kongnamul haejangguk, haemul doenjangguk (soybean paste soup with seafood) and dolsot bibimbap (hot stone pot bibimbap) are also excellent menu options.
3.9 Km 18904 2019-12-30
273-1, Gwanganhaebyeon-ro, Suyeong-gu, Busan
+82-51-753-2800
Silla Hoetjip serves fresh raw fish bought locally as well as chemical-free farm-grown vegetables.
4.1 Km 93 2021-04-14
24-16 Jungang-daero 691beonga-gil Busanjin-gu Busan
+82-51-807-6553
It is a popular Korean restaurant serving hearty side dishes. This Korean dishes restaurant is located in Busanjin-gu, Busan. The representative menu is Korean table d'hote.
4.2 Km 72 2020-12-04
76 Seojeon-ro 38beon-gil Busanjin-gu Busan
+82-51-807-5565
This is a place of selling Tangsuyuk (sweet and sour pork) in the shape of a circle. This Chinese (cuisine) restaurant is located in Busanjin-gu, Busan. The most famous menu is sweet and sour pork.