Nampo Myeonok (남포면옥)

14.6Km 2021-03-26

24, Eulji-ro 3-gil, Jung-gu, Seoul
+82-2-777-3131

It has been 40 years since this restaurant opened its doors under the name Nampo Myeonok (남포면옥) and became one of the traditional restaurants as designated by the Seoul City Government. Thin strips of beef and vegetables, cold noodles, and dumpling soup in Pyeongan-do style with little white radish kimchi are said to be the best dishes of Nampo Myeonok. As old as this restaurant is, the taste of the food is very rich and keeps a steady stream of satisfied customers.

*Best Korean Restaurant as designated by The Seoul Metropolitan Government

Pakumori - Hongdae Branch (파쿠모리 홍대)

14.6Km 2021-03-19

132-1, Eoulmadang-ro, Mapo-gu, Seoul
+82-2-3142-5553

This Japanese cuisine is located near Hongik Univ. Station, Seoul. The representative menu is house-made pork cutlet. A Japanese curry specialty store.

Gustare (구스따레)

14.6Km 2021-08-07

Wiryeseong-daero 134, Songpa-gu, Seúl.
+82-2-414-9260

Jack Steak serves authentic American steaks and great-tasting wine to go along with the meal. The restaurant presents a cozy and comfortable atmosphere, a refined interior, a great selection of wine, and delicious top-grade steaks.

Brown Chicken (브라운치킨)

14.6Km 2021-03-18

15, Eulji-ro, 43-gil, Jung-gu, Seoul
+82-2-2275-9972

Try fried chicken, one of Korea’s representative dishes. The most famous menu is fried chicken. A chicken specialty restaurant located in Dongdaemun Gate, Seoul.

Pabellón Jungmyeongjeon (중명전)

14.6Km 2024-12-23

Jeongdong-gil 41-11, Jung-gu, Seúl.

Este sitio histórico se encuentra ubicado por detrás del palacio Deoksugung, cerca del Teatro Jeongdong. Fue la biblioteca real, construido durante el período 1897-1901, por el arquitecto ruso Seredin Sabatin, y consta de 3 pisos en total y es de estilo occidental. Su nombre original fue Suokheon. Después del incendio del palacio Deoksugung en el año 1904, fue utilizado como la oficina administrativa del rey y la sala de audiencia de las delegaciones extranjeras, y también fue el lugar trágico en donde se firmó el Tratado de Eulsa (tratado desigual en el que Corea fue ocupada y declarada protectorado japonés).

En un principio, el pabelló Jungmyeongjeon formaba parte del palacio Deoksugung, pero con el levantamiento del muro de piedra (conocido como el “Doldamgil de Deoksugung”), dejó de serlo. Es una de las primeras construcciones contemporáneas de Corea, pero por el incendio de 1925, solo ha quedado en pie la pared del edificio. Después de la independencia del dominio japonés (15 de agosto de 1945), ha tenido varios usos y dueños diferentes, hasta que en septiembre del 2006, el derecho de propiedad del inmueble pasó a la Administración de Patrimonios Culturales, y finalmente, en febrero del 2007, fue declarado Sitio Histórico Nº 124.

Mercado Bangsan (방산 종합시장)

14.6Km 2024-01-23

Eulji-ro 33-gil 18-1, Jung-gu, Seúl

El Mercado Bangsan es un mercado de venta al por mayor que vende materiales de envasado y empapelado. Es popular entre los pasteleros y se volvió famoso tras aparecer en la serie My name is Kim Sam-sun.

Janganmun (장안문)

14.6Km 2021-03-19

29, Eulji-ro 3-gil, Jung-gu, Seoul
+82-2-755-0673

A barbecue specialty restaurant located near Euljiro 1(il)ga Station in Seoul. The most famous menu is grilled beef brisket. A Korean BBQ restaurant.

Libuk Sonmandu (리북손만두)

14.6Km 2019-08-28

17-13, Mugyo-ro, Jung-gu, Seoul
+82-2-776-7361

Libuk Sonmandu restaurant is located deep in the alleys behind Seoul City Hall in the Mugyo-dong area. It is famous for kimchimari bap and sonmandu (handmade dumplings). Kimchimaribap is rice in a soup of kimchi and ice cubes with various added flavorings that originated in North Korea. This is a refreshing dish for summer. Other items on the menu are bindaetteok (mung bean pancake) and mandu jeongol (dumpling hot pot).

Chamsutgol (참숯골)

14.6Km 2025-05-13

16, Mugyo-ro, Jung-gu, Seoul
+82-2-774-2100

Located in Mugyo-dong in Jung-gu, Seoul, Chamsutgol (참숯골) is an upscale restaurant serving hanu beef dishes. The restaurant uses only top quality hanu beef from young cattle (two years old or younger) raised on farms in Jeolla-do Province. For freshness and tenderness, the restaurant serves only fresh meat (not frozen) of A+ grade or higher. To bring out its juiciness and tenderness, the meat is grilled on a charcoal fire.

The elegant ambience and décor and the variety of rooms in different sizes make the restaurant a favorite choice for special events. It is also regularly visited by international tourists. Popular dishes are the sirloin steak and marinated ribs, doengjang soup, and yeongyang dolsotbap (rice served in a hot stone bowl).

Choryuhyang (초류향)

14.6Km 2025-05-19

24-10, Dadong-gil, Jung-gu, Seoul

This restaurant's feature items are its Samseon-nurungjitang, Dongpayuk, and Seafood Galbi. Seafood is plentiful in the Samseon-nurungjitang, making for a delicous soup base to which nicely browned rice is added later. When the browned rice is added to the soup base, a loud crackling noise is heard, which signals the beginning of a delicious meal.

Nampo Myeonok (남포면옥) - Los alrededores - información de viajes Corea