Tombola (톰볼라) - Los alrededores - información de viajes Corea

Tombola (톰볼라)

Tombola (톰볼라)

7.4Km    2020-04-27

16, Seorae-ro 7-gil, Seocho-gu, Seoul
+82-2-593-4660

Located in Banpo-dong, Seocho-gu, Tombola is an Italian restaurant with a cozy atmosphere and rustic cuisine. The restaurant’s relaxed, yet vibrant atmosphere makes for an ambience that is friendly, but at the same time exotic. Diners can enjoy excellent Italian home-cooked dishes like pizza and pasta at affordable prices, making this particular eatery incredibly popular (reservations strongly recommended!). The most popular menu item is the gratin that comes slathered with cheese.

Seoul Marina Club & Yacht (서울마리나 클럽&요트)

Seoul Marina Club & Yacht (서울마리나 클럽&요트)

7.4Km    2025-04-14

Yeouiseo-ro 160, Yeongdeungpo-gu, Seúl

Seoul Marina, situado en Yeouido-dong, de Yeongdeungpo-gu, ofrece todas las opciones relacionadas con yates, desde cursos y prácticas hasta mantenimiento de los equipos. El club dispone de todos los tipos de lanchas y presenta paquetes de tour y renta de lanchas para aquellos que desean disfrutar de esta increíble actividad. En el 1er piso del Centro Marina se localiza una cafetería elegante, salas de convención en el segundo piso, el restorán japonés "Marina Lu" en el tercer piso y un bar de tapas llamado "Tapas Lu" en el cuarto piso. Tiene forma de un yate con la vela izada.

Sushi Kaisin (스시 카이신(鮨海信))

Sushi Kaisin (스시 카이신(鮨海信))

7.4Km    2025-07-18

12, Dosan-daero 100-gil, Gangnam-gu, Seoul

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.

Namwon Chueotang (남원추어탕)

Namwon Chueotang (남원추어탕)

7.4Km    2021-03-26

114, Dongil-ro, Gwangjin-gu, Seoul
+82-2-498-8649

A store where you can enjoy Korean fish soups and stew. This Korean dishes restaurant is located in Gwangjin-gu, Seoul. The representative menu is loach soup.

Hotel Prima (호텔 프리마)

Hotel Prima (호텔 프리마)

7.4Km    2021-03-15

536, Dosan-daero, Gangnam-gu, Seoul
+82-2-6006-9114

Hotel Prima offers art and culture through various exhibitions in the lobby for guests to enjoy. The guestrooms offer just as much beauty, in a range of styles and types. The hotel is also popular for hosting weddings and other events, including family gatherings. Additional amenities include a sky lounge & bar overlooking the Cheongdam-dong area, a music room, and restaurants.

Templo Cheongansa (천간사)

Templo Cheongansa (천간사)

7.5Km    2021-09-28

Bulgwang-ro 10-gil 20-8, Eunpyeong-gu, Seúl

Originalmente, el templo Cheongansa fue construido en 1960, pero por obras de urbanismo fue demolido y construido de nuevo en 2009. Por su diseño único y belleza arquitectónica, fue galardonado con el premio al Mejor Hanok de Corea en 2011.

Yedam Bapsang - Konkuk Univ. Branch (예담밥상 건대)

Yedam Bapsang - Konkuk Univ. Branch (예담밥상 건대)

7.5Km    2021-03-29

13, Dongil-ro 22-gil, Gwangjin-gu, Seoul
+82-2-469-0072

This is a place where soy sauce-marinated blue crabs are made using domestic blue crabs. This Korean dishes restaurant is located in Gwangjin-gu, Seoul. The most famous menu is soy sauce marinated crab set menu.

POPOLARITA (포폴라리타)

POPOLARITA (포폴라리타)

7.5Km    2021-03-30

41, Sapyeong-daero 22-gil, Seocho-gu, Seoul
+82-2-593-2340

It is the first Italian restaurant in Seorae Village. The best menu at this restaurant is pasta. This Western dishes restaurant is located in Seocho-gu, Seoul.

Common Ground (커먼그라운드)

Common Ground (커먼그라운드)

7.5Km    2024-01-23

Achasan-ro 200, Gwangjin-gu, Seúl.

Common Ground, ubicado en un enorme edificio color azul que llama mucho la atención, es el primer centro comercial de tiendas pop-up de Corea, construido con la forma de una pila de contenedores. Es el más grande de su tipo en el mundo. A solo 100 días de haber abierto sus puertas, los visitantes superaron el millón y se convirtió en tema de conversación entre la gente. Con más de 60 marcas de ropa y moda, y restaurantes no hay tiempo para aburrirse. Es un sitio emblemático del área de la Universidad de Konkuk (Keondae). Con sus peculiares tiendas de marcas intermedias, locales de nuevos diseñadores y otros, son una fuente de atracción para los jóvenes. En el patio central, llamado Market Ground, cada fin de semana se abren mercados con temas diversos. Sumado a la variedad de exposiciones y espectáculos, funciona como un destacado espacio cultural. Si le da hambre mientras pasea por los pasillos, diríjase al Terrace Market del piso 3. Allí encontrará sucursales de famosos restaurantes de Hongdae, la Calle Gyeongnidan-gil y la Calle Garosu-gil, entre otros. Si le apetece un refrigerio ligero, podrá conseguirlo en alguno de los camiones de comidas (food trucks) del Market Ground.

Soigné (스와니예)

7.5Km    2019-09-11

46, Banpo-daero 39-gil, Seocho-gu, Seoul
+82-2-3477-9386

Soigné is chef Lee Jun’s first restaurant featuring creative cuisines of Korean dishes motivated by France, Italy, America and other countries. "Soigné" is named after the French word, meaning "Well-made," or "Well-groomed."