6.7Km 2024-11-19
5-13, Bukchon-ro 12-gil, Jongno-gu, Seoul
Yeonwoo Guesthouse is a quiet and cozy traditional Korean guest house (hanok) located in Gahoe-dong, Jongnogu in Bukchon Hanok Village, a charming area crisscrossed with a labyrinth of old alleyways. As it is close to some of Seoul’s most famous tourist attractions, including Changgyeonggung Palace, Changdeokgung Palace and Gyeongbokgung Palace, many tourists from Southeast Asia and Europe book a stay here.
It consists of two cozy guestrooms, each equipped with a bathroom. Among the guest house’s many charms is the panoramic view of Bukchon Hanok Village from its rooftop, which can be reached by a ladder. It also boasts the beauty of a traditional Korean house during the daytime and a spectacular view at nighttime.
As it is an old hanok, the owner pays close attention to hygiene, and has the entire building regularly sterilized by a sanitary control company.
6.7Km 2025-07-18
127, Samcheong-ro, Jongno-gu, Seoul
A place that sells dishes made with beans, which are good for the health. This restaurant's signature menu is pureed soybean stew. This Korean dishes restaurant is located in Jongno-gu, Seoul.
6.7Km 2025-06-02
52-11, Gyedong-gil, Jongno-gu, Seoul
The Place Seoul in Gye-dong, Jongno-gu, Seoul, is a meeting place of traditional and modern Korea. It has a yard with a beautiful 80 year-old dogwood tree, and a small garden in which guests can enjoy the passage of the seasons. The Place Seoul is an environment-friendly place which uses eco-friendly consumables such as toilet paper and shampoo. Breakfast is simple and healthy. There are many good cafes in nearby Bukchon, and local tourist attractions include the National Palace Museum of Korea and the National Museum of Modern and Contemporary Art.
6.7Km 2021-03-24
75, Gyedong-gil, Jongno-gu, Seoul
+82-2-743-7470
You can enjoy coffee in a hanok (Korean house). This restaurant's signature menu is coffee. This cafe is located in Jongno-gu, Seoul.
6.7Km 2021-03-25
136, Dorim-ro, Yeongdeungpo-gu, Seoul
+82-2-844-5544
It is a place serving naengmyeon (Korean cold noodle) using Chinese-style broth. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is cold buckwheat noodles.
6.7Km 2021-03-19
43, Chungmu-ro, 2-gil, Jung-gu, Seoul
+82-2-6467-6962
This Korean cuisine is located near Chungmuro Station, Seoul. A restaurant selling spicy chicken soup. The representative menu is spicy braised chicken.
6.7Km 2025-05-12
Gahoe-dong, Jongno-gu, Seúl
6.7Km 2021-07-16
Donhwamun-ro 71, Jongno-gu, Seúl.
En este lugar se encuentran en exposición diferentes utensilios y artículos que se utilizan para preparar el tteok (pastelillos dulces de arroz de distintos sabores y formas); infusiones y licores tradicionales que son ideles para acompañarlos en cualquier ocasión. El tteok es un tipo de postre coreano que presenta miles de variedades y sabores. La receta de cada tipo de tteok es muy científica y sabe exactamente cómo respetar los ingredientes para obtener un resultado sublime en cuanto al sabor, propiedades nutricionales, textura y aroma.
6.7Km 2021-03-19
35, Toegye-ro, 41-gil, Jung-gu, Seoul
+82-2-2264-3002
This Korean cuisine is located near Chungmuro Station, Seoul. The representative menu is spicy stir-fried boneless ribs. A Korean BBQ restaurant.
6.7Km 2021-03-26
131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697
Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.