Namdaemun Market Mungu (Stationery) Street (남대문 문구상가) - Los alrededores - información de viajes Corea

Namdaemun Market Mungu (Stationery) Street (남대문 문구상가)

Namdaemun Market Mungu (Stationery) Street (남대문 문구상가)

18.1Km    2025-05-13

6-2, Namdaemun-ro, Jung-gu, Seoul

Also called Mungu (Stationery) Street, Mungu Shopping Center is home to colorful stationery, toys, and wrapping materials. Because of its colorful items, the center has attracted many tourists and producers interested in stationery and toys. A slew of camera shops on the outskirts of the center offer camera lenses and camera items not readily available elsewhere, attracting both amateur and professional photographers from Korean and abroad.

Wangdaebak Jijimichon (왕대박지지미촌)

Wangdaebak Jijimichon (왕대박지지미촌)

18.1Km    2021-03-29

62-1, Toegye-ro, Jung-gu, Seoul
+82-2-752-3337

A great store to visit on a rainy day. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is three-colored pancake.

Museo de Historia Natural de Seodaemun (서대문자연사박물관)

18.1Km    2025-05-21

Yeonhui-ro 32-gil 51, Seodaemun-gu, Seúl.

Es el primer Museo de Historia Natural construido por el gobierno coreano. Es educativo y enseña cómo convivir armoniosamente con la naturaleza. Todo el año organiza programas para niños y jóvenes sobre el tema de la naturaleza, siendo también un lugar de descanso para todos los ciudadanos. Muchas entidades gubernamentales de Asia visitan este lugar para hacer benchmarking. La sala 1 abarca el tema de "La naturaleza y el hombre"; la sala 2, "La evolución de la naturaleza"; y la sala 3 trata sobre la Tierra y el medio ambiente.

Gangseo Myeonok (강서면옥)

18.1Km    2020-04-17

35, Sejong-daero 11-gil, Jung-gu, Seoul
+82-2-752-1945

Gangseo Myeonok has been famous for over fifty years, having been the food of choice served to visiting dignitaries from North Korea at the time of the South-North Red Cross Conference. The restaurant has succeeded in carrying on the tradition of Pyeongyang-style naengmyeon. The native buckwheat from Gangwon-do mixed with starch makes for fine noodles, and the wonderful broth is made from beef brisket with white radish kimchi.

Hotel Sunshine Seoul (서울 선샤인호텔)

Hotel Sunshine Seoul (서울 선샤인호텔)

18.1Km    2021-05-25

205, Dosan-daero, Gangnam-gu, Seoul
+82-2-548-8222

Hotel Sunshine Seoul is situated in the heart of Gangnam, located only 10 minutes away from the bustling business district of Taeheran-ro, the trendy area of Apgujeong, Central City, and the Korea City Air Terminal, conveniently meeting all of its guests' business accommodation needs and cultural interests as well. The hotel is also a mere 15-minute car ride away from the shopping districts of Namdaemun, Dongdaemun, and the fashionable streets of Myeong-dong. Also nearby is the COEX Mall, housing a spectacular international exhibition hall, trade center, movie theater, and a wide variety of internationally renowned restaurants throughout the impressive building. Lotte World, one of Korea's best amusement parks, is a short distance away from COEX. Popular among foreign tourists for its great variety of amusement rides, the theme park is a great getaway for children.

Korea Samgyetang (고려삼계탕)

Korea Samgyetang (고려삼계탕)

18.2Km    2025-05-19

1, Seosomun-ro 11-gil, Jung-gu, Seoul

Korea Samgyetang serves up delicious samgyetang (ginseng chicken soup) made using only 4-year-old ginseng cultivated in Geumsan (a town famous for its ginseng) and chickens raised on local farms. Young chickens (no more than 49 days old) are butchered and delivered fresh daily, making for only the tenderest meat. The chicken is boiled with high-quality ginseng, dates, garlic, glutinous rice, and various medicinal herbs to make a flavorful and energizing soup.

Jaembaeok (잼배옥)

Jaembaeok (잼배옥)

18.2Km    2021-03-30

68-9, Sejong-daero 9-gil, Jung-gu, Seoul
+82-2-755-8106

It has over 80 years of tradition. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is ox bone soup.

Rex Hotel (렉스호텔)

18.2Km    2021-03-03

23, Toegye-ro 10-gil, Jung-gu, Seoul
+82-2-751-3191

Lex Hotel is a suitable accommodation for business trips. It is also great for shopping, due to its convenient location by Namdaemun Market, Seoul Station, and Myeong-dong, as well as Korea's major shopping malls like Lotte and Shinsegae Department Stores. The hotel has 110 rooms, offering a view of downtown Seoul. It is also equipped with convenient amenities and restaurants that are ready to fulfill every guest’s needs. The guestrooms feature a comfortable atmosphere with a simple interior.

Teleférico del Monte Namsan (남산 케이블카)

Teleférico del Monte Namsan (남산 케이블카)

18.2Km    2023-01-03

Sopa-ro 83, Jung-gu, Seúl.

El Teleférico del Monte Namsan es una instalación turística emblemática de la ciudad de Seúl, y durante más de 40 años ha estado ofreciendo el servicio tanto a los turistas nacionales como a los extranjeros. Ubicado en el monte Namsan, en el centro de Seúl, en las alturas podrá apreciar todo el paisaje natural del área. En particular, desde el 6 de diciembre de 2008 también se encuentran en funcionamiento los nuevos teleféricos, que poseen mayor capacidad, abarcando a 10 personas más, lo que permite que en cada recorrido puedan disfrutar del paisaje 48 personas. La otra gran diferencia es que posee un nuevo diseño más abierto, es decir, al estar cubierto con amplios ventanales, los pasajeros pueden apreciar mejor el panorama. Normalmente, el teleférico es utilizado por 50.000 pasajeros al mes, por lo tanto, si desea disfrutarlo tranquilamente, se le recomienda que lo visite durante el horario matutino, y otro consejo más: visitándolo de noche, podrá apreciar una vista nocturna espléndida de toda Seúl.

Jinju Hall (진주회관)

Jinju Hall (진주회관)

18.2Km    2020-05-08

26, Sejong-daero 11-gil, Jung-gu, Seoul
+82-2-753-5388

Jinju Hall is a restaurant specializing in kongguksu (chilled white soybean noodle soup) with over 40 years of history. Renowned for its rich soup of cold noodles, the restaurant uses fresh soybeans grown in Gangwon-do. The dishes are not only nutritious, but also effective in restoring people's appetites, often lost because of the summer's heat.

To make the restaurant's signature dish, buckwheat is mixed with ground soybeans and flour to make dough. The dough is shaped into noodles and boiled. They are then mixed with pulverized soybeans (which are slightly boiled) and cold broth. Boasting a simple taste, this cold soybean noodle dish is one of the most popular dishes in summer.