Descripción
Migami is a Japanese restaurant specializing in fresh sashimi. Popular dishes on the menu include seasonal fish, sashimi, grilled eel, abalone soup, puffer fish, noodles and fried seafood platters. The restaurant has private rooms for groups of 4, 6 or 10 people, as well as banquet rooms that can each accommodate up to 50 people.
Contáctenos
+82-2-522-6522
Página de inicio
www.migami.co.kr (Korean only)
¿Cómo funciona?
Menú Representante : Hoe jeongsik (set meal with sliced raw fish), Sushi
Consultas e Información : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-522-6522
Día inaugural : October 21, 2010
Horas : 11:00-02:00
Aparcamientos : Available
Política de Reservas : Tel: +82-2-522-6522
Off días : Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays
Menú Procesamiento : Special jeongsik (special set) / Teuk chobap jeongsik (special sushi set) / Saengseon hoe jeongsik (set menu of sliced raw fish) / Jeonbokjuk (abalone rice porridge) / hoe deopbap (rice topped with sliced raw fish) / udong jeongsik (set meal with noodles) / Saengseon modeum hoe (assorted dish of sliced raw fish) / etc.
La información detallada
Subsidiary Facilities
Banquet rooms (microphones, overhead projectors)
Restrooms
Located within the restaurant / separated by gender
Posición
331, Gangnam-daero, Seocho-gu, Seoul-si
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