Uga Yukhoe Bulgogi (우가육회불고기) - Area information - Korea travel information

Uga Yukhoe Bulgogi (우가육회불고기)

Uga Yukhoe Bulgogi (우가육회불고기)

6.6Km    2021-03-19

198-2, Jong-ro, Jongno-gu, Seoul
+82-2-2286-6656

This Korean cuisine is located near Jongno 5(o)ga Station, Seoul. It is located at Yukhoe Alley in Gwangjang Market, one of Korea’s representative traditional markets. The representative menu is sliced raw beef.

EPAIS (에페)

EPAIS (에페)

6.6Km    2021-03-19

31, Jong-ro 31-gil, Jongno-gu, Seoul
+82-2-747-8894

This is a Japanese cuisine located in Jongno, Seoul. The best menu at this restaurant is house-made pork loin cutlet. The favorite store of office workers.

Olive Young - Mok-dong Station Branch [Tax Refund Shop] (올리브영 목동역)

Olive Young - Mok-dong Station Branch [Tax Refund Shop] (올리브영 목동역)

6.6Km    2024-04-18

203, Mokdong-ro, Yangcheon-gu, Seoul

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Olive Young - Techno Mart Sindorim Branch [Tax Refund Shop] (올리브영 신도림테크노마트 [사후면세점])

Olive Young - Techno Mart Sindorim Branch [Tax Refund Shop] (올리브영 신도림테크노마트 [사후면세점])

6.6Km    2024-04-22

B1, a section of Store #45, #46, 97, Saemal-ro, Guro-gu, Seoul

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E-Mart - Sindorim Branch [Tax Refund Shop] (이마트 신도림 [사후면세점])

E-Mart - Sindorim Branch [Tax Refund Shop] (이마트 신도림 [사후면세점])

6.6Km    2024-04-17

B2 Techno Mart, 97, Saemal-ro, Guro-gu, Seoul

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Iga Bajirak Kalguksu (이가바지락칼국수)

Iga Bajirak Kalguksu (이가바지락칼국수)

6.6Km    2021-03-29

460, Yangcheon-ro, Gangseo-gu, Seoul
+82-2-3661-2077

This is where you can eat Kalguksu (chopped noodle soup) with fresh clams. This Korean dishes restaurant is located in Gangseo-gu, Seoul. The most famous menu is noodle soup.

Buchon Yukhoe (부촌육회)

Buchon Yukhoe (부촌육회)

6.6Km    2021-03-24

200-12, Jong-ro, Jongno-gu, Seoul
+82-2-2267-1831

This 2020 Michelin Guide restaurant has been around for three generations already. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is beef tartare.

Uke. Zamezip (육회자매집)

6.6Km    2023-12-22

200-4 Jong-ro, Jongno-gu, Seoul

This restaurant is located in a corner of Gwangjang Market's alley, and its main menu is Yukhoe/Beef Tartare (raw beef made by cutting small pieces of beef with various seasonings). The lightness of raw meat, which cannot be found in grilled meat, and the harmony with the seasoning are impressive. If you eat it with egg yolk, sprouts, and pears served together, you can feel the depth of the true taste of raw meat. If you want to try something a little more Korean-style, try 'Yuktangi,' which comes with Tangtangi (a dish made by pounding wild octopus on a cutting board and cutting it into pieces) and Yukhoe. However, the octopus Yuktangi moves around when the food is served, so you must be careful.

Buchon Yukhoe (부촌육회)

Buchon Yukhoe (부촌육회)

6.7Km    2024-03-04

200-12 Jong-ro, Jongno-gu, Seoul

Buchon Yukhoe is a renowned restaurant located in Gwangjang Market's Beef Tartare Street, selected by the Michelin Guide in 2023. It specializes in yukhoe (beef tartare), a Korean-style raw beef dish marinated with sesame oil and pear. The restaurant uses fresh Korean beef supplied daily, ensuring a delightful and nutty flavor. The simple seasoning enhances the natural taste of the ingredients, and the yolk-topped yukhoe adds visual appeal to the dish.