Uga Yukhoe Bulgogi (우가육회불고기)

7.3Km 2021-03-19

198-2, Jong-ro, Jongno-gu, Seoul
+82-2-2286-6656

This Korean cuisine is located near Jongno 5(o)ga Station, Seoul. It is located at Yukhoe Alley in Gwangjang Market, one of Korea’s representative traditional markets. The representative menu is sliced raw beef.

Mosu (모수)

7.3Km 2024-02-22

45 Itaewon-ro 55ga-gil, Yongsan-gu, Seoul

Mosu is a fine dining that creatively reinterprets seasonal Korean ingredients into refined course meals. It offers both lunch and dinner courses and operates on a reservation-only basis, which can be made through its website. Selected in the Michelin Guide Seoul 2023, it provides a pleasant space where guests can enjoy high-quality cuisine.

Olive Young - Yeonsinnae Branch [Tax Refund Shop] (올리브영 연신내점)

7.3Km 2024-06-27

1F, 857, Tongil-ro, Eunpyeong-gu, Seoul

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Olive Young - Yangcheon Hyanggyo Station Branch [Tax Refund Shop] (올리브영 양천향교역)

7.3Km 2024-04-18

344, Yangcheon-ro, Gangseo-gu, Seoul

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Buchon Yukhoe (부촌육회)

7.3Km 2021-03-24

200-12, Jong-ro, Jongno-gu, Seoul
+82-2-2267-1831

This 2020 Michelin Guide restaurant has been around for three generations already. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is beef tartare.

The King's (더 킹스)

7.3Km 2020-04-24

287, Dongho-ro, Jung-gu, Seoul
+82-2-2270-3121

The King’s is a premium buffet offering live music and top-quality, fresh dishes. Serving up “à la minute” cuisine in which food is cooked fresh to order, the restaurant is particularly known for its live seafood. In addition to the live seafood corner, The King’s buffet boasts 150 international foods in 10 different sections, including a Chinese food corner with dim sum, grilled Peking duck, stir-fry, and other authentic Chinese dishes prepared by Chinese chefs.

Uke. Zamezip (육회자매집)

7.3Km 2023-12-22

200-4 Jong-ro, Jongno-gu, Seoul

This restaurant is located in a corner of Gwangjang Market's alley, and its main menu is Yukhoe/Beef Tartare (raw beef made by cutting small pieces of beef with various seasonings). The lightness of raw meat, which cannot be found in grilled meat, and the harmony with the seasoning are impressive. If you eat it with egg yolk, sprouts, and pears served together, you can feel the depth of the true taste of raw meat. If you want to try something a little more Korean-style, try 'Yuktangi,' which comes with Tangtangi (a dish made by pounding wild octopus on a cutting board and cutting it into pieces) and Yukhoe. However, the octopus Yuktangi moves around when the food is served, so you must be careful.

EPAIS (에페)

7.3Km 2021-03-19

31, Jong-ro 31-gil, Jongno-gu, Seoul
+82-2-747-8894

This is a Japanese cuisine located in Jongno, Seoul. The best menu at this restaurant is house-made pork loin cutlet. The favorite store of office workers.

Paraboot - Hannam Branch [Tax Refund Shop] (파라부트 한남)

7.3Km 2024-04-23

228-1, Itaewon-ro, Yongsan-gu, Seoul

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Olive Young - Balsan Branch [Tax Refund Shop] (올리브영 발산)

7.3Km 2024-04-22

360, Gangseo-ro, Gangseo-gu, Seoul

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Uga Yukhoe Bulgogi (우가육회불고기) - Area information - Korea travel information