Bugeogukjip (북어국집) - Los alrededores - información de viajes Corea

Bugeogukjip (북어국집)

Bugeogukjip (북어국집)

1.1Km    2020-06-17

38, Eulji-ro 1-gil, Jung-gu, Seoul
+82-2-777-3891

Bugeogukjip (formerly “Teojutgol”) is a restaurant behind City Hall in Seoul that has been serving up authentic dried Pollack soup since 1968. Despite a name change, the restaurant has proudly stood in this same location for decades, earning a strong reputation for its dried Pollack soup made using traditional cooking methods.

Since the restaurant only serves one thing—dried Pollack soup—there are few preparations to be made and the meal arrives on your table in minutes. Customers are free to serve themselves basic side dishes such as kimchi and can have as many servings of rice as they’d like, allowing diners to enjoy a hearty meal at a low price. While the restaurant’s design and menu may be simple, Bugeogukjip takes pride in its long history and the careful efforts that have earned it a reputation as one of the most notable restaurants in Seoul.

Dahmsojung [Korea Quality] (담소정[한국관광 품질인증/Korea Quality])

Dahmsojung [Korea Quality] (담소정[한국관광 품질인증/Korea Quality])

1.1Km    2025-07-18

16-2, Bukchon-ro 9-gil, Jongno-gu, Seoul

Dahmsojung, meaning ‘a house full of laughs’, is a hanok guesthouse that provides sincere services and comfortable relaxation. Located in the middle of Seoul’s city center, this hanok hotel-class guesthouse was built using traditional hanok construction materials including the 200-years-old Korean land pine from Gyeongju, and clay for rooms. The owner originally bought the land to build the residential area for the family, but wishing to promote the charms of the hanok building to foreigners, it was opened as a guesthouse in October 2012. This hanok guesthouse with modern elements is decorated with refined interior items. It provides a special breakfast that consists of steamed rice wrapped in a lotus leaf and tasty side dishes without any artificial seasonings. All the vegetables used for the meals are organic and cultivated by the owner. It also uses refined objects including high quality tableware, bedding (cotton bedclothes with colored stripes), authentic ceramics, lacquered painting by an artisan, and artistic living items. It carries out a cleaning and disinfection process every day as well. In particular, Hinoki cypress with a subtle scent was used for the bathroom. The home bar was installed especially for foreign guests who find it difficult to sit on the floor in the kitchen. These detailed consideration and decorations have attracted many guests including foreign diplomats, VIPs, and so on. It also operates a hands-on programs including ‘calligraphy’ and ‘making a fan’ that are held on the main floored room and are popular among foreign guests. Dahmsojung offers guests sophisticated services and comfortable facilities with a clean and traditional atmosphere that attracts many domestic and foreign guests.

Geumgang Seokkeo Jjigae (금강섞어찌개)

Geumgang Seokkeo Jjigae (금강섞어찌개)

1.1Km    2021-03-18

20-8, Myeongdong, 7ga-gil, Jung-gu, Seoul
+82-2-779-3610

This is a Korean cuisine located in Myeong-dong, Seoul. The representative menu is meat stew with various vegetables. A third-generation family restaurant.

Myeongdong Seoseo Galbi (명동서서갈비)

Myeongdong Seoseo Galbi (명동서서갈비)

1.1Km    2023-11-10

Myeong-dong 7-gagil 20-8, Jung-gu, Seúl

This is a Korean cuisine located in Myeongdong Cathedral, Seoul. The best menu at this restaurant is grilled beef ribs. A restaurant where you can eat grilled meat while standing.

Myth Jokbal Myeongdong(미쓰족발 명동)

Myth Jokbal Myeongdong(미쓰족발 명동)

1.1Km    2020-10-30

1F, 21, Myeongdong, 3-gil, Jung-gu, Seoul
+82-2-3789-8799

A pig's trotter(s) specialty restaurant located in Myeong-dong, Seoul. A Korean store specializing in jokbal (pig's trotter) for over 30 years now. This restaurant's signature menu is braised pigs'' feet.

Catedral Católica de Myeong-dong en Seúl (서울 명동성당)

Catedral Católica de Myeong-dong en Seúl (서울 명동성당)

1.1Km    2023-02-22

Myeongdong-gil 74, Jung-gu, Seúl.

La Catedral Católica de Myeong-dong es el corazón de las iglesias católicas de Corea y el símbolo tradicional de la zona de Myeong-dong. Las razones por la que muchísima gente visita este lugar, sin importar la fe que profese, es por la magnífica edificación arquitectónica y su interior, y, por supuesto, por la ubicación central, ya que se encuentra en la zona comercial más famosa de la ciudad de Seúl.

El diseño interior al estilo gótico es muy atractivo. La construcción comenzó en el año 1892 y se completó en mayo de 1898. La empinada torre, cuya altura es de 45 metros, sobresale por encima de los demás edificios de sus inmediaciones. Todos los edificios pertenecientes a la basílica fueron hechos de ladrillo, pero varían en la forma y color. Si pasa frente a la figura de Cristo que se yergue en el frente de la catedral e ingresa a ella, verá las magníficas columnas internas, las ventanas en vitró y el lujoso altar. Si gira sobre sus pies y mira hacia atrás, observará el lugar del coro y el órgano de tubos en el piso 2. Seguramente, sentirá a flor de piel el ambiente serio del catolicismo.

En el subsuelo hay una pequeña capilla y los mausoleos de los mártires. En la Víspera de Navidad, se realiza una misa solemne de medianoche en esta Catedral de Myeong-dong.

MIGABON (미가본)

MIGABON (미가본)

1.1Km    2021-03-18

56, Myeongdong-gil, Jung-gu, Seoul
+82-2-752-0330

This is a Korean cuisine located in Myeong-dong, Seoul. A famous restaurant among Japanese tourists. The representative menu is wild pine mushroom and abalone porridge.

Jingogae (진고개)

Jingogae (진고개)

1.1Km    2021-03-29

19-1, Chungmu-ro, Jung-gu, Seoul
+82-2-2267-0955

Located in Chungmuro, Jingogae (진고개) has been in business for 40 years and by word-of-mouth has become well-known for its traditional food. The most famous dishes are the bossam kimchi (rolled kimchi), galbijjim (steamed ribs), and gaejang jeongsik (seasoned raw crab).

All dishes are made using traditional cooking methods and the restaurant's menu is full of many nostalgic foods, making this a great restaurant option for international visitors hoping to experience the true flavors of Korean cuisine.

Gomguksijib (곰국시집)

Gomguksijib (곰국시집)

1.1Km    2025-05-15

24, Mugyo-ro, Jung-gu, Seoul

Gomguksi is a soup consisting of handmade noodles and beef slices in a thick and rich beef broth. Gomguksi became famous through word-of-mouth by tourists from the neighboring country of Japan. These days the restaurant is always crowded with people. Also, the side dishes that accompany Gomguksi are extremely delicious.

Miseongok (미성옥)

Miseongok (미성옥)

1.1Km    2021-03-25

25-11, Myeongdong-gil, Jung-gu, Seoul
+82-2-776-8929

It is a store that has been around since 1966. The best menu at this restaurant is ox bone soup. This Korean dishes restaurant is located in Jung-gu, Seoul.