Archaeological Site in Bonghwang-dong, Gimhae (김해 봉황동 유적)

19.9Km 2020-04-03

50, Garak-ro 63beon-gil, Gimhae-si, Gyeongsangnam-do
+82-55-330-3934

In 1920, the Archaeological Site in Bonghwang-dong, Gimhae was the first site to be excavated in Korea. The site includes an important shell mound from the Gaya period, as well as the Bonghwangdae Tomb, which was the largest tomb in the Geumgwan Gaya area. These important discoveries lead to the designation as Historical Site No. 2 on February 5, 2001. On top of the hill remain Yeouijangja Pavilion and Hwangsebawi Rock, which are part of the legend about General Hwangse and Yeoui.

Gimhae Lotte Water Park (김해 롯데워터파크)

19.9Km 2025-05-19

555 Jangyu-ro, Gimhae-si, Gyeongsangnam-do

Gimhae Lotte Water Park is the largest water park in Korea, featuring a Polynesian theme with 17 types and 43 water attractions. It includes a giant volcano-shaped structure called Giant Volcano, along with indoor and outdoor water parks that can be enjoyed year-round, as well as Rapids River Zone and Torrent River Zone. Facilities include wave pool, lazy river pool, spa pool, swing slide, and more, making it a must-visit leisure destination in Busan.

Busan National Science Museum (국립부산과학관)

19.9Km 2023-02-13

59, Dongbusangwangwang 6-ro, Gijang-gun, Busan
+82-51-750-2300

Busan National Science Museum was established to promote the wonders of science and provide visitors with an opportunity to enjoy everything science has to offer. Themed exhibitions related to vehicles, spaceships, and energy development led by the cities of Busan, Ulsan, and Gyeongsangnam-do are available. The museum aims to promote a further understanding of science.

Apgujeong Hanu Galbi (압구정한우갈비)

19.9Km 2024-02-26

61 Cheongnyong-ro, Geumjeong-gu, Busan
051-512-0025

Apgujeong Hanu Galbi is a restaurant renowned for its Korean beef galbi. The highlight of their menu is galbisal gui (grilled boneless galbi), notable for its tender meat and rich flavors. A simple seasoning of salt and pepper brings out its great taste. The restaurant also offers a selection of other beef cuts, including ribeye, marinated galbi, thin skirt, and whole galbi. Among the side dishes, dolsotbap (hot stone pot rice) stands out, offering freshly cooked rice with a savory, crispy layer of scorched rice at the bottom. Additionally, patrons have the option to enjoy their meal on the restaurant's terrace.