4.0Km 2025-01-17
513-25, Suncheonman-gil, Suncheon-si, Jeollanam-do
+82-61-749-6052
Yongsan Observatory offers an unobstructed view of Suncheonman Bay's large S-shaped waterway. The observatory can be reached by following the trail through the field of reeds, crossing over Daedae Estuary on Mujingyo Bridge. With a birds-eye-view, take in the vast fields of reeds and mudflats, dotted throughout with groups of birds wading through in search of food.
4.1Km 2024-03-08
513-25 Suncheonman-gil, Suncheon-si, Jeollanam-do
+82-1577-2013
Suncheonman Wetland is one of the world's top five coastal wetlands, stretching along a 3km river with mudflats and reed beds. The reed colonies serve as wintering and breeding grounds for various birds such as Hooded Cranes. The tidal flats are home to diverse species including Mudskippers and East Asian Seepweed. It's an ecological tourist destination where visitors can enjoy the spectacular sunset over the S-shaped waterway of Suncheonman Bay from the observatory, accompanied by flocks of birds flying above the reed beds.
4.2Km 2024-03-15
7, Jungang 2-gil, Suncheon-si, Jeollanam-do
This southern-style Korean table d’hote restaurant has 30 years of history with a garden that is a century old. It serves a staggering Korean table d’hote with 30 dishes, all made with Suncheon ingredients. Main dishes include the skate, pork, and kimchi combo (a triple dish serving includes the pork, kimchi, and fermented skate), steamed cockles, grilled galbi patties, sliced raw seasonal fish, galbi, half-dried saury (saury dried in the sea breeze in winter, which freezes and thaws the fish repeatedly), beef tartare, and grilled whole octopus (octopus wrapped around skewers, seasoned, then grilled whole). The restaurant showcases the best of the Southern cuisine, one of the most highly regarded regional cuisines in Korea, so it comes highly recommended. Another unique detail about this restaurant is that the menu changes slightly according to the changes in the season. On weekdays, one can also get lunch specials like the Beopseongpo barley-aged dried yellow croaker (a sea fish caught from Beopseongpo Port, dried and stored in barley before being grilled) set menu until 15:00.
4.3Km 2021-03-22
24, Joryesindaeap-gil, Suncheon-si, Jeollanam-do
+82-61-721-5010
This is a store where you can eat hanu (Korean beef) of your choice. The best menu at this restaurant is rib eye steak. This Korean dishes restaurant is located in Suncheon-si, Jeollanam-do.
4.4Km 2024-06-26
10, Sinwolkeun-gil, Suncheon-si, Jeollanam-do
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4.4Km 2025-07-08
24 Biryegol-gil, Suncheon-si, Jeollanam-do
+82-61-749-4003
Suncheon Open Set is the outdoor filming site of the drama "Love and Ambition" aired in 2006, and where houses from the 60s and 80s are recreated. It is also where various dramas such as "Giant," "East of Eden," "Bread, Love and Dreams" and "Chronicle of a Blood Merchant" were filmed. It is pleasant to tour the filming site by walking through the alleys and taking pictures of the unique vibe.
4.5Km 2024-04-16
37-1, Simin-ro, Suncheon-si, Jeollanam-do
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4.5Km 2024-04-18
46, Simin-ro, Suncheon-si, Jeollanam-do
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4.6Km 2024-04-18
52, Simin-ro, Suncheon-si, Jeollanam-do
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4.6Km 2024-03-15
18 Jungangsijang-gil, Suncheon-si, Jeollanam-do
Opened in 1981, Jungang Market is located in the middle of Suncheon’s old city center, making it very accessible. It is a place where shopping, gourmet food, and culture come together, with a fashion street popular with young people, a historical and traditional alley specializing in grilled small intestines, and waterfront cultural spaces by Okcheon Stream. Among them, the small intestine hot pot of Jeonwon Sikdang, run by a mother-and-son duo, is a popular and easy-to-eat dish full of spinach in a flavorful broth. If you want a simpler meal, head to Ogane Tteokbokki, which featured in the show "Running Man." The market has plenty of stuff to eat and see, full of nostalgia, with all sorts of vegetables sold by old ladies. It's a great place to pick up a bargain as well.