E-Mart - Dunsan Branch [Tax Refund Shop] (이마트 둔산) - Area information

E-Mart - Dunsan Branch [Tax Refund Shop] (이마트 둔산)

.0M 2024-04-22

41, Dunsanbuk-ro, Seo-gu, Daejeon

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Himart - Dunsan Branch [Tax Refund Shop] (하이마트 둔산점)

58.3M 2024-04-18

255, Daedeok-daero, Seo-gu, Daejeon

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Sariwon (사리원면옥)

192.9M 2024-02-15

77 Dunsan-ro 31beon-gil, Seo-gu, Daejeon

Sariwon, established in 1952, is a renowned Pyeongyang naengmyeon (Pyeongyang cold buckwheat noodles) restaurant. Founded by a North Korean native, the restaurant has become nationally famous for its authentic Pyeongyang naengmyeon flavor. The rich broth, a blend of beef stock simmered for hours and matured dongchimi (radish water kimchi) broth, is full of flavor. The restaurant is also known for its smooth, house-made buckwheat noodles.

Hottracks - Daejeon Branch [Tax Refund Shop] (핫트랙스 대전점)

375.2M 2024-04-23

226, Daedeok-daero, Seo-gu, Daejeon

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Phil Hospital of Korean Medicine (필한방병원)

392.9M 2025-07-29

(3rd,4th,11th Floors, Calix Building), 128 Cheongsa-ro, Seo-gu, Daejeon

Phil Hospital of Korean Medicine, located in Daejeon, is a training hospital designated by the Ministry of Health and Welfare. With 8 specialized professionals (including 2 doctors) and 70 patient beds, we offer a wide range of services. Director Yoon Je-pil, a specialist in Korean medicine rehabilitation, brings 18 years of experience from a renowned Korean medicine hospital, 7 years at our hospital, and 8 years of international experience in the United States and Africa, making him an excellent choice for international patients. Our head of internal medicine is fluent in Japanese.

We have a women-only immunization ward where we provide immune-boosting foods.
Dedicated staff for international patients and private waiting and treatment areas are also available.

Pungjeon Samgyetang Dunsan Branch (풍전삼계탕둔산점 )

402.8M 2024-02-15

2F, 37 Dunsan-ro 73beon-gil, Seo-gu, Daejeon

Pungjeon Samgyetang specializes in samgyetang (ginseng chicken soup), a Korean nutritious food. The signature dish is samgyetang made with young chicken filled with sweet rice, ginseng, jujubes, and chestnuts, slowly cooked to perfection. The dish is served in a hot pot to retain heat, allowing it to be enjoyed warm for an extended period. Additionally, the generous haemul pajeon (seafood and green onion pancake) and dotorimung muchim (acorn jelly salad) are also special treats.