Conrad Seoul (콘래드 서울)

12.0Km 2025-01-07

10, Gukjegeumyung-ro, Yeongdeungpo-gu, Seoul
+82-2-6137-7000

The five-star Conrad Seoul, selected as one of the ‘Best New Hotels’ by Conde Nast Traveler, a world-renowned travel magazine, offers the top-class service and for the best customer experience. Strategically located in a core business district of Yeouido, Conrad Seoul is one of the four pillar buildings of the IFC (International Finance Center) Seoul. The building is directly accessible underground from Yeouido Subway Station.

Conrad Seoul has 434 guest rooms with an open, refreshing atmosphere, picturesque views, and are equipped with Apple digital devices. The hotel also houses a Grand Ballroom, restaurants which offer diverse gourmet cuisines and a top-notch wellness center.

Olive Young - Sinchon Rotary Branch [Tax Refund Shop] (올리브영 신촌로터리)

12.0Km 2024-04-18

1F, 133, Seogang-ro, Mapo-gu, Seoul

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Supsok Hanbang Land (숲속한방랜드)

12.0Km 2024-03-18

75-7 Bongwonsa-gil, Seodaemun-gu, Seoul

Jjimjjilbang, a Korean-style sauna that combines a traditional bathhouse with a hot steam room, is often ranked high among the unique experiences in Korea chosen by foreigners. Taking a steam bath in a charcoal kiln discharges waste products from the skin through sweat and eliminates accumulated fatigue. Supsok Hanbang Land has several charcoal kilns for different temperatures. Using them in order from low to high-temperature rooms is good, but the highest-temperature room, “Kkottang,” has a risk of causing skinburn, so visitors are advised to wear socks and cotton gloves to enter the room. Another unique experience is to grill sweet potatoes or rice cakes on the brazier in front of the charcoal kiln.

Daiso - Sinchon Branch [Tax Refund Shop] (다이소 신촌)

12.0Km 2024-04-22

90, Sinchon-ro, Mapo-gu, Seoul

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Ttosuni Sundae (또순이원조순대)

12.0Km 2020-06-16

14, Sillim-ro 59-gil, Gwanak-gu, Seoul
+82-2-884-7565

“Ttosuni Sundae” first started as a small street stand in 1976 and soon became the biggest sundae (blood sausage) restaurant in Sundae Town. Many people visit Ttosuni Sundae because it has been introduced several times through various mass media. White sundae is the most popular dish due to its delicate taste of fried sundae with various vegetables. Sundae guk (blood sausage soup), as well as fried sundae are frequently enjoyed, especially in winter. The dining area is large enough for group gatherings.

Seoul Sillim-dong Minsok Sundae Town (서울 신림동 민속순대타운)

12.0Km 2024-02-15

Seoul Sillim-dong Minsok Sundae Town (서울 신림동 민속순대타운)

Minsok Sundae Town is situated near Sillim Station, an area renowned for its abundance of sundae restaurants. Sundae, a quintessential Korean street food, is crafted by blending vegetables, glass noodles, seasoning, and pig's blood, which is then encased in pig intestines and steamed. The flagship menu, sundae bokkeum (stir-fried sundae), involves slicing sundae and stir-frying it with an array of vegetables, chili pepper powder, red chili paste, and other seasonings on a griddle. In addition to the classic, there are variations like baek sundae (sundae), chapssal sundae (sweet rice sundae), and gopchang bokkeum (stir-fried small intestines).