11.6Km 2024-03-19
74, 6-gil, Hongik-ro, Mapo-gu, Seoul
+82-2-324-3131
Located near Hongik Univ. Station, Donsoobaek specializes in dwaeji gukbap (pork and rice soup). Dwaeji gukbap is a dish originated in Busan, Gyeongnam Province, and is made with boiled pork in a broth made from pork bones. Their signature dish, Donsoobaek Set Menu, ise served with warm boiled pork slices and kimchi cabbage wraps with pork.
11.6Km 2024-03-19
Hana building, 20-6, Wausan-ro, 21-gil, Mapo-gu, Seoul
+82-2-333-1706
Located near Hongik University, Wondang Gamjatang specializes in gamjatang (pork backbone stew). Gamjatang is a thick and spicy soup made with pork backbone, potatoes, kimchi cabbage, ground perilla seeds, green onions, garlic, and other vegetables and seasonings. Customers have the option to rolled omelet, hot stone pot rice, and beef and rice soup. 7-minute walk from Exit 9 of Hongik Univ. Station, it is easily accessible.
11.7Km 2024-04-22
1F, #103, 40, Wausan-ro 23-gil, Mapo-gu, Seoul
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11.7Km 2024-04-18
212, Yeonhui-ro, Seodaemun-gu, Seoul
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11.7Km 2021-03-30
3-14, Dongmak-ro 15-gil, Mapo-gu, Seoul
+82-2-6053-7090
This is a place where you can enjoy gyukatsu (beef cutlet) grilled on a private brazier. This Japanese (cuisine) restaurant is located in Mapo-gu, Seoul. The most famous menu is beef cutlet.
11.7Km 2023-05-08
Gwanak-ro, Gwanak-gu, Seoul
+82-2-882-3839
Jaunam Hermitage was originally built in 1396 by Great Monk Muhak of Joseon dynasty. It was renovated in 1734, and finally took shape of the hermitage we know today in 1976 when Monk Boryun added Daeungjeon Hall, Chilseonggak Pavilion, and Sansigak Pavilion. It is currently located in the famous Jahadong Valley on the Seoul National University campus.
11.7Km 2024-04-18
1F, 35, Wausan-ro 23-gil, Mapo-gu, Seoul
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11.7Km 2024-06-27
183, Yanghwa-ro, Mapo-gu, Seoul
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11.7Km 2024-04-18
188, Dobong-ro, Gangbuk-gu, Seoul
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