7.6Km 2021-03-30
32, Nohae-ro 60-gil, Dobong-gu, Seoul
+82-2-998-5468
This restaurant is famous for its dishes of wild vegetables, Deodeok and roots of balloon flowers.
Grilled sliced pork comes with Table d’hote of assorted wild vegetables and grilled Deodeok, and is also very tasty. Water kimchi made from mineral water is deliciously spicy as well.
*Best Korean Restaurant as designated by The Seoul Metropolitan Government
7.6Km 2024-04-23
4F, and 5F, 623, Gangnam-daero, Seocho-gu, Seoul
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7.6Km 2024-04-18
109, Dosan-daero, Gangnam-gu, Seoul
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7.6Km 2024-04-17
Sinsa Bldg., 116, Dosan-daero, Gangnam-gu, Seoul
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7.6Km 2020-01-30
626, Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-3447-3030
Samjung is the first and oldest Korean blowfish specialty restaurant. It has been serving raw blowfish courses for 3 generations. The chefs are quite skilled, able to detoxify a blowfish and serve it up to eat in just five minutes.
7.6Km 2024-04-22
378, Cheongpa-ro, Yongsan-gu, Seoul
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7.6Km 2021-03-29
1361, Dongil-ro, Nowon-gu, Seoul
+82-2-939-8886
It is a place where you can enjoy jjukumi (webfoot octopus) and pork belly. This restaurant's signature menu is webfoot octopus. This Korean dishes restaurant is located in Nowon-gu, Seoul.
7.6Km 2024-04-23
107 Dosan-daero, Gangnam-gu, Seoul
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7.6Km 2024-04-16
6F, 107, Dosan-daero, Gangnam-gu, Seoul
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7.6Km 2024-04-16
1F, 107, Dosan-daero, Gangnam-gu, Seoul
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