450.7M 2024-04-18
4F, 18, Dosan-daero 45-gil, Gangnam-gu, Seoul
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450.7M 2024-04-22
18, Dosan-daero 45-gil, Gangnam-gu, Seoul
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450.7M 2024-04-18
B1, 18, Dosan-daero 45-gil, Gangnam-gu, Seoul
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452.1M 2024-04-22
9, Apgujeong-ro 50-gil, Gangnam-gu, Seoul
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453.8M 2017-01-25
338, Apgujeong-ro, Gangnam-gu, Seoul
+82-2-544-3710
Mandujip has operated for 30 years, offering simple and neat Pyeongan-do-style mandu guk (dumpling soup).
456.8M 2024-10-17
39, Dosan-daero 66-gil, Gangnam-gu, Seoul
Ive An Yujin and Jang Wonyoung’s brunch cafe
This is the brunch cafe that Ive An Yujin and Jang Wonyoung stopped by after Pilates class in the entertainment program ‘An Omniscient Point of View’. It exudes a fresh yet exotic image with turquoise paint and an outdoor terrace. The menu is quite diverse, including salads, sandwiches, and salmon dishes. Among them, the most popular menu, onion soup, is served in a pottery cup and is fun to see. Carrot cake is also famous, so be sure to try it with coffee.
464.5M 2024-04-16
451, Dosan-daero, Gangnam-gu, Seoul
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470.2M 2025-01-06
8, Apgujeong-ro 50-gil, Gangnam-gu, Seoul
+82-70-4632-4420
Established in 1995, CAOLION Cosmetics has been making hypoallergenic cosmetics for sensitive skin for 18 years.
The company launched natural cosmetics for the first time with a 3-free principle: pigment-free, fragrance-free, and alcohol free. At the present, the company has developed products that are exclude up to 17 adverse ingredients such as preservatives and mineral fibers.
CAOLION was the first Korean brand to enter into LVMH (Louis Vuitton Monët Hennessy)
Group's global cosmetics retail chain SEPHORA after being recognized as a quality natural cosmetic product for senstive skin after over two years of quality control. It is loyal customers as well.
477.6M 2024-04-23
B1F and 1F, 42, Apgujeong-ro 46-gil, Gangnam-gu, Seoul
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