1.9Km 2020-10-29
1F, 19-3, Myeongdong, 10-gil, Jung-gu, Seoul
+82-2-777-6780
A Korean BBQ restaurant. The best menu at this restaurant is grilled skin-on pork belly. This is a Korean cuisine located in Myeongdong Cathedral, Seoul.
1.9Km 2024-10-08
104 Daehak-ro, Jongno-gu, Seoul
+82-2-743-5220
Welcome Daehakro is a festival devoted to celebrating various types of performances including non-verbal, traditional, musical, plays, and more. Started in 2017, the festival attracts visitors from around the world every fall.
1.9Km 2024-04-22
Gwangnim Bldg., 195, Jong-ro, Jongno-gu, Seoul
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1.9Km 2020-06-15
17-1, Myeongdong 4-gil, Jung-gu, Seoul
+82-2-2231-2710
The unique cosmetic brand TooCoolforSchool was introduced in 2009 and is a division of TODACOSA, the first chain cosmetic store in Korea. The name TooCoolforSchool reflects originality, experimentation, artistic sensibilities and the fresh, rebellious sprit of those in their teens, twenties, and thirties. The 3-story building in Myeongdong offers a cozy place for a little rest, entertainment and shopping spree for the fashion-minded cosmeholics.
1.9Km 2020-10-30
38, Namdaemun-ro, 1-gil, Jung-gu, Seoul
+82-2-3789-6882
A pig's trotter(s) specialty restaurant located near City Hall Station in Seoul. This restaurant's signature menu is braised pigs'' feet. Jokbal (pig's trotter) is a representative food loved by Koreans.
1.9Km 2020-10-30
2F, 38, Namdaemun-ro, 1-gil, Jung-gu, Seoul
+82-2-318-6882
A barbecue specialty restaurant located near City Hall Station in Seoul. A store famous for flower-shaped pork belly. The most famous menu is grilled pork belly.
1.9Km 2020-06-16
37, Namdaemun-ro 1-gil, Jung-gu, Seoul
+82-2-752-6449
Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.
Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.
1.9Km 2020-06-16
76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504
Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.
1.9Km 2025-06-16
1, Daehak-ro 8-gil, Jongno-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-741-4188
Started in 2015, Daehakro Street Performance Festival provides various performances including plays, dances, mimes and more. The festival aims to provide hope and changes in daily life through diverse performances.
1.9Km 2024-06-27
1F, 122, Daehak-ro, Jongno-gu, Seoul
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