HILLS & EUROPA (힐즈앤유로파)

2.7Km 2024-10-29

35 Sinheung-ro, Yongsan-gu, Seoul

Haebangchon's Hot Place
Singer Lee Hyori's OTT entertainment program 'Seoul Check-in' was filmed, and you can enjoy the atmosphere of Haebangchon properly. The low wooden ceiling and walls filled with unique objects and LPs from all over the world create a unique and cozy atmosphere. It is always full of customers as you can enjoy great visual cocktails and delicious dishes against the backdrop of various genres of music. During the day, it is good to enjoy coffee and dessert like a cafe. It is famous for its delicious cream caramel pudding, along with coffee that makes use of the taste of coffee beans from each region of origin. There are also various types of signature cocktails, but we recommend the unique visual 'Cigar in a Glass' that Lee Hyori and Park Narae drank.

Darakjeong (다락정)

2.7Km 2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

Owl Museum (부엉이박물관)

2.7Km 2022-09-19

143, Bukchon-ro, Jongno-gu, Seoul
+82-2-3210-2902

The Owl Museum is filled with over 2,000 pieces of owl-themed arts and crafts collected from all over the world by the owner. Renovated from a house, the museum has a feel of an antique café as the owner offers a cup of coffee or tea to visitors. Located near the city, those interested in owls should stop for a view and a drink. Various stories of how the collection was gathered as well as information on owls are also interesting.

Cheonggye 5-ga Bag Wholesale Shopping Center / Cheong'o Bag Shopping Center (청계5가 가방도매상가 / 청오가방상가)

2.8Km 2024-03-18

229 Cheonggyecheon-ro, Jongno-gu, Seoul

Cheonggye 5-ga Bag Wholesale Shopping Center is a place where you can purchase various types of bags at affordable prices. They offer a diverse range of items including handbags, briefcases, suitcases, and school bags. Selling unique models produced directly from their own factory, the prices are reasonable, and the quality is excellent. The shopping center also houses wholesale stores for clothing and bag accessories.

Nunnamujip (눈나무집)

2.8Km 2020-06-16

136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742

Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.

The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.