Daechang Banjeom (대창반점)

494.6M 2024-02-16

55-1 Chinatown-ro, Jung-gu, Incheon

Daechang Banjeom is a Korean Chinese restaurant nestled in Chinatown, Incheon. The restaurant has built a dedicated base of regulars among both locals and tourists since it opened in the 1980s. It is famed for its samseonjjamppong (three-delicacy spicy seafood noodle soup), which headlines its menu. Other crowd favorites include jjajangmyeon (black bean sauce noodles) and gunmandu (pan-fried Mandu). Notably, it's located near tourist attractions such as the Jajangmyeon Museum and Incheon Modern Museum.

Jemulpo Club (제물포구락부)

499.1M 2024-12-24

25 Jayugongwonnam-ro, Jung-gu, Incheon
+82-32-765-0261

Jemulpo Club, also called Jeumulpo Gurakbu, was established in 1901 to be used as the venue for foreigners such as American, English, German, French, Russian and a small minority of Chinese and Japanese all living in Incheon to build up friendships before opening the port. The two-story brick building was comprised of a library room, pool table, tennis court and others facilities.

The site was used as Incheon Museum from 1953 to 1990 and Incheon Cultural Center from 1990 to 2006. In 2007, the name was changed to Jemulpo Gurabu, imphasizing the Japanese pronunciation of "club." It now offers a site for experiencing modern culture interactions.

Cheongil Jogyeji Stairway (청일조계지 경계 계단)

542.4M 2025-05-20

Seollin-dong, Jung-gu, Incheon

The border stairs of the Sino-Japanese Concession (an exclusive residential area set up for foreigners to live freely in ports opened for foreign trade) are located on a steep hill southwest of Jayu Park. It is a meaningful attraction with a history of about 120 years. The concession areas are divided into the Qing Dynasty concession on the left and the Japanese concession on the right with the stone stairs in the center. The buildings on the left and right clearly show each country's architectural styles and characteristics of the past.

Hanjungwon (한중원)

555.7M 2024-01-04

12 Chinatown-ro 59beon-gil, Jung-gu, Incheon

Hanjungwon is a Chinese-style garden built to commemorate the establishment of diplomatic relations between Korea and China, making it a great place to rest after looking around Chinatown. It was created with the motif of the garden style of the Suzhou region in the mid and late Qing Dynasty. Plants native to China are planted, such as bamboo, roses, and peonies, giving it an exotic atmosphere. There are human figures wearing traditional Chinese costumes on both sides of the entrance, making it a famous photo zone.

Taehwawon (태화원)

557.2M 2024-12-02

10 Chinatown-ro 59beon-gil, Jung-gu, Incheon

Now in its third generation, this Korean-Chinese restaurant, established in 1926, is one of the earliest in Incheon Chinatown and is renowned for preserving traditional flavors. Its signature Incheon Hyangto Jjajang (Incheon-style black bean sauce noodles) is crafted with the restaurant's own chunjang and seasonal ingredients, offering a richer, deeper taste than jjajangmyeon made with store-bought sauce. The restaurant also offers a vegetarian menu.

Incheon Chinatown (인천 차이나타운)

567.1M 2024-11-27

20 Chinatown-ro 59beon-gil, Jung-gu, Incheon

Incheon's Chinatown came into being with the opening of Incheon Port in 1883 and Incheon's designation as an extraterritoriality of the Ching dynasty in the following year. In the past, the area held many stores trading goods imported from China, but currently most Chinese businesses in the area are restaurants. Today, the residents of Chinatown are mostly 2nd or 3rd generation Chinese, descendents of the early Chinese settlers. The area harbors many of the flavors of China, while the traditional culture of the first generation is preserved.

Cafe Cha Chinatown Branch (카페 차 차이나타운점)

569.1M 2024-01-04

20 Chinatown-ro 59beon-gil, Jung-gu, Incheon

This is the Chinatown branch of Cafe Cha, famous for its Dalgona Milk Tea in Seongsu-dong. In addition to the representative menu items, Dalgona Milk Tea and Dalgona Coffee, the café also offers signature blended teas with pretty names such as Dasichaeum (one more fill), Hyanggiroum (fragrant), Neogeureoum (merciful), and Singgeureoum (refreshing). It also has a variety of dessert menus, with the most popular dessert being Dalgona Butter Salt Bread. The café has a large parking lot, and customers can use it for 90 minutes free of charge.

Incheon Japanese Street (인천일본풍거리)

573.4M 2024-02-16

Gwandong 1(il)-ga, Jung-gu, Incheon

Incheon Japanese Street, established following the opening of Incheon and Jemulpo Ports in 1883, was home to the Japanese concession. It preserves several Japanese-style wooden houses and stone structures from that era. These wooden houses, designed in the distinctive style of Japanese architecture where a storefront is integrated into the residential building, have been renovated and are now serving as cafés and exhibition halls. Nearby, visitors can also explore Incheon Chinatown and the Gaehangjang (Open Port Area) Street.

Daebul Hotel Exhibition Hall (대불호텔전시관)

581.9M 2024-12-23

101 Sinpo-ro 23beon-gil, Jung-gu, Incheon

This museum is located on the site of Daebul Hotel, Korea's first Western-style hotel, established in 1889. The hotel was demolished in 1978, but parts of the hotel structure were discovered in 2011 and rebuilt to preserve the hotel's original appearance. The first floor is the Daebul Hotel Exhibition Hall, through which visitors can see traces of Daebul Hotel at the time. The second floor is the Jung-gu Life History Museum, where visitors can get a glimpse of life in Incheon's Jung-gu area in the 1960s and 1970s.

Incheon Open Port Culture Night (인천개항장 문화유산 야행)

593.7M 2024-07-18

80 Sinpo-ro 27beon-gil, Jung-gu, Incheon
+82-2-6961-5434

Incheon Open Port Culture Night focuses on the history, modern culture, and future of Incheon, the first international city in Korea with the opening of the port in 1883. Visitors can enjoy a journey into the past, reimagined in modern times through a wide range of experience programs.

Daechang Banjeom (대창반점) - Area information - Korea travel information