Grand Walkerhill Seoul (그랜드 워커힐 서울)
10.9Km 2021-02-24
177, Walkerhill-ro, Gwangjin-gu, Seoul
+82-2-455-5000
Grand Walkerhill is located in the center of Seoul, surrounded by beautiful nature and the Hangang River as well as the greenery of Achasan Mountain. It offers a comfortable resting place, banquet halls, and venues for entertainment, aiming to be a specialized premium hotel and valued as the best urban resort. It is equipped with 557 guestrooms, restaurants and bars, and 11 convention centers, including a grand banquet hall that can accommodate up to 1,000 people. The hotel also features an outdoor leisure sports area and kids' club for family entertainment.
VISTA Walkerhill Seoul (비스타 워커힐 서울)
10.9Km 2021-02-05
177, Walkerhill-ro, Gwangjin-gu, Seoul
+82-2-455-5000
VISTA Walkerhill Seoul, located at the foot of Achasan Mountain overlooking the Hangang River, is an eco-friendly hotel with fine interior style combined with cutting-edge technology service, pursuing a new lifestyle trend. It features the best view of Seoul as a resting place in downtown, giving a unique and special experience to visitors.
Casino Paradise Walker Hill (파라다이스 카지노 워커힐)
10.9Km 2025-05-16
21 Gwangjang-dong Gwangjin-gu Seoul-si
+82-1899-0700
Le Casino Paradise Walker Hill est un casino reservé aux étrangers, situé à l’intérieur de l’hotel Sheraton Walker Hill, d’où vous pourrez profiter d’une belle vue sur le fleuve Han. Le casino propose du Baccarat, du Black Jack, une roulette, du Tai-Sai et autres ainsi que divers jeux de table. Ces derniers sont équipés dans le style de Las Vegas, soit la meilleure qualité en Corée. Ouvert 24 heures sur 24, il accueille près de 400 000 touristes étrangers venus profiter des plaisirs du casino. Il est surement plus connu à l’extérieur du pays et son personnel parle couramment plusieurs langues pour satisfaires les désirs des clients.
Grande Walkerhill Seoul Myongwolgwan (그랜드 워커힐 서울 명월관)
10.9Km 2020-06-13
177, Walkerhill-ro, Gwangjin-gu, Seoul
+82-2-450-4595
Myongwolgwan is a charcoal-grilled galbi (marinated short ribs) specialty restaurant located at the Grande Walkerhill Seoul Hotel. Housed in a building that gracefully combines traditional hanok (Korean-style house) architecture with elements of modern design, Myongwolgwan is renowned for its delicious galbi dishes. The restaurant’s galbi dishes are prepared with top-quality beef, marinated in a delectable mix of natural ingredients, and cooked to perfection on a traditional hardwood charcoal grill. Also boasting a wide assortment of wines and an outdoor garden overlooking the Hangang River, Myongwolgwan offers one of the area’s most exquisite fine dining experiences. The outdoor garden may also be booked for large gatherings and special events.
COCKTAIL&DREAM (칵테일앤드림)
10.9Km 2021-03-30
329, Sillim-ro, Gwanak-gu, Seoul
+82-2-873-7475
It has a large hall, so it is a good place for group dining. This Western dishes restaurant is located in Gwanak-gu, Seoul. The representative menu is cocktail.
Centre de conventions et d'expositions commerciales de Séoul (SETEC) (서울무역전시컨벤션센터)
10.9Km 2019-03-26
3104, Nambusunhwan-ro, Gangnam-gu, Seoul-si
+82-2-2222-3811
C'est un centre de conventions et d'expositions de stature internationale qui peut accueillir toutes sortes de manifestations: expositions, foires, conférences internationales, spectacles, etc.
Samchonne 2ho (삼촌네2호점)
10.9Km 2021-04-06
12, Sillim-ro 59-gil, Gwanak-gu, Seoul
+82-2-876-7704
This is a Sundae stir-fried restaurant with long tradition, located at Sundae Town near Sillim Station. This Korean dishes restaurant is located in Gwanak-gu, Seoul. The most famous menu is blood sausage.
10ème Foire Foodtech Vegenomics (Vegan Festa l Green Festa l ESG Food Festa)
10.9Km 2025-02-05
02-2223-1851~3
L'industrie végane, connue sous le nom de Vegenomics ou veganomics, s'inscrit dans l'ère de l'environnement où de nouveaux produits et services sont créés grâce à la fusion avec tous les secteurs. La plus grande exposition intégrée vegan et écologique d'Asie, la [Foire Vegenomics], a élargi son domaine jusqu'au secteur de la foodtech en collaboration avec l'Association des Technologies Alimentaires pour les Petites et Moyennes Entreprises(KFHTA).
Elle est composée de [Vegan Festa], une exposition de produits entièrement végétaux, de [Green Festa], une exposition de technologies et de styles de vie écologiques, et de [ESG Food Festa], qui englobe une industrie alimentaire durable et la foodtech. À l'occasion de sa 10e édition, [ESG Food Festa] sera organisée pour présenter des technologies alimentaires durables et des aliments écologiques sur une base végétale, élargissant ainsi les possibilités de réponse au changement climatique.
De plus, pour célébrer cet événement, afin d'accroître l'intérêt et la participation envers le véganisme, la gastronomie végétale et l'écologie et de dynamiser l'industrie, la politique de paiement à l'entrée sera abolie, et l'accès sera gratuit avec une préinscription. Cela permettra à tous de découvrir facilement la culture végétale et d'offrir aux clients potentiels une réelle opportunité de participation, afin d’élargir le public.
Ttosuni Sundae (또순이원조순대)
10.9Km 2020-06-16
14, Sillim-ro 59-gil, Gwanak-gu, Seoul
+82-2-884-7565
“Ttosuni Sundae” first started as a small street stand in 1976 and soon became the biggest sundae (blood sausage) restaurant in Sundae Town. Many people visit Ttosuni Sundae because it has been introduced several times through various mass media. White sundae is the most popular dish due to its delicate taste of fried sundae with various vegetables. Sundae guk (blood sausage soup), as well as fried sundae are frequently enjoyed, especially in winter. The dining area is large enough for group gatherings.
Namwon House (Namwonjip) (남원집)
10.9Km 2016-09-05
1640-31, Sillimbon-dong, Gwanak-gu, Seoul-si
02-886-9198
Namwon House is located on the 3rd floor of Wonjo Minsok Sundae Town. Namwon is the hometown of the original owner who started Namwon House for the first time, which is now operated by his relative. Namwon House’s specialty is its fried Sundae cooked with various vegetables, Pyogo mushrooms, and squid. The scent of Pyogo mushrooms gives off a wonderful aroma. By putting enough perilla seed powder towards the end of cooking, the savory taste of fried Sundae increases. Before eating, a wet towel is served to wash your hands is a nice gesture by the bar.
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