Sarangchae de Cheong Wa Dae (청와대사랑채) - Los alrededores - información de viajes Corea

Sarangchae de Cheong Wa Dae (청와대사랑채)

2.2Km    2023-05-30

Hyoja-ro 13-gil 45, Jongno-gu, Seúl

Sarangchae de Cheong Wa Dae es un espacio donde los visitantes pueden aprender sobre cultura coreana y la historia de los presidentes de Corea. Los visitantes pueden también conocer algunas anécdotas e historias relacionadas con Cheong Wa Dae y sentir el encanto de hacer turismo en Corea.

Ca'del Lupo (까델루뽀)

2.2Km    2020-04-27

5-5, Jahamun-ro 16-gil, Jongno-gu, Seoul
+82-2-734-5233

Ca'del Lupo is an Italian restaurant, closely located to Paris Baguette in Hyoja-dong, Jongno-gu near Gyeongbokgung Palace Station. Though the restaurnat masters delicious homemade Italian cuisine on the inside, the exterior is wholly Korean. This unique combination of Hanok (traditional Korean house) style housing and Western foods is drawing a lot of people to Hyoja-dong. The great mix of both cultures can be seen in the sophisticated decorations and from the amazing food. The herbs they use are picked directly from the restaurant's personal garden. But to enjoy the atmosphere here, you will have to make a reservation far in advance.

NUHADANG [Korea Quality] / 누하당 [한국관광 품질인증]

2.3Km    2020-09-10

49-7, Pirundae-ro, Jongno-gu, Seoul
010-9692-1330

Guesthouse Nuha is a ‘hanok’ or traditional Korean house consisting of four guestrooms located in Nuha-dong, Seochon (west of Gyeongbokgung Palace, Jongno, Seoul) where many Confucian scholars and artists lived during the Joseon Dynasty. Exuding a refined atmosphere, Guesthouse Nuha is very popular among not only domestic visitors but also foreign tourists who want to experience the flavor of Korea in a cozy hanok. All four guestrooms (An-bang, Sarang-bang, Geul-bang, and Byeol-dang) are covered with eco-friendly hanji (traditional Korean paper handmade from mulberry tree) wallpaper, and are equipped with a thick cotton-wool comforter and pillows imbued with the scent of Hinoki cypress tree to help guests relieve their fatigue. Breakfast is served free of charge. Guests can also experience traditional Korean culture here, such as playing a Korean musical instrument (janggu or double-headed drum), playing a game of yut in the yard, or wearing hanbok (traditional Korean clothes). Although a local bus service passes through the village, it is highly recommended to take a quiet leisurely around the area.

Mercado Tongin (통인시장)

2.3Km    2024-01-24

Jahamunro 15-gil 18, Jongno-gu, Seúl.

Nuwa [Korea Quality] / 누와 [한국관광 품질인증/Korea Quality]

2.3Km    2021-03-29

3-1, Pirundae-ro 5na-gil, Jongno-gu, Seoul

This hanok (traditional Korean house) is located deep in the Seochon Village, west of Seoul’s Gyeongbokgung Palace. Its tasteful renovation of a small 33 m2 hanok made it highly popular among the younger guests. The courtyard has a low maple tree and tastefully arranged stones, while the hanok is capable of accommodating up to 2 persons.
This L-shaped hanok has a full window wall facing the living room, which is furnished with a low walnut table and a bathtub. Visitors can enjoy premium tea at the table. The bathtub, which is connected to the table at one end, can be used mainly for a foot bath with bath salts that assist circulation. There is also a restroom in the building.
Nuwa’s bedroom has a circular window, much like the full moon, with a view of the garden and the fringes of the Inwangsan Mountain.

Hanok Guesthouse Dongchonchae [Korea Quality] / 한옥 게스트하우스 동촌재 [한국관광 품질인증/Korea Quality]

2.3Km    2021-03-26

21-10, Jahamun-ro 11-gil, Jongno-gu, Seoul

Built in 1939, Dongchonchae was designated as Seoul Well Hanok by the Seoul Metropolitan City in 2016. In 2020, this hanok (traditional Korean house) received the Certificate of KOREA QUALITY from the Korea Tourism Organization in the Heritage Hanok field in recognition of its historicity and quality of services. Dongchonjae is located in the western side of Gyeongbokgung Palace, at Seochon. When one passes through its main gate, one sees the yard, with anchae (women's quarters), sarangchae (men's quarters), and byeolchae (detached quarters) surrounding the plot. Anchae has four rooms, daecheong (wood-floored main hall), a kitchen, and a restroom. One of the rooms is used for tea ceremonies as well. Outside of the sarangchae and byeolchae, which are the living spaces for the owners, visitors have free access to the numaru (raised open floor) and the yard. The anchae’s rooms “Bom” and “Yeoreum” can accommodate 2 to 3 adults each, while the rooms “Gaeul” (Tea Room) and “Gyeoul” are optimal for two. The building is rented out as a whole, so no more than one group may stay in the building at any given time. Standard occupancy is four persons, and eight is the maximum number. There are two restrooms, one within the anchae building, one out in the backyard.
Cooking is not allowed in the kitchen, but guests are free to bring in outside food. Experience programs on offer include nighttime exploration of Seoul City Wall, tea ceremony, folk songs, and rice cake making. Additional payment is only required for rice cake making. Guests may choose between two types of complimentary breakfast: Korean, which comes with rice, soup, and three side dishes; and Western, which comes with bread, salad, and coffee. There are a 100-in screen and mini projector for film watching in the yard or daecheong. Towels, toiletries, hair dryer, bottled water, traditional tea, and capsule coffee are included. The kitchen is equipped with kitchen utensils, a microwave, and a coffee pot, enough for instant foods. Guests also have access to refrigerator and washing machine

Darakjeong (다락정)

2.4Km    2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

Jalppajin Memil - Seochon Branch (잘빠진메밀 서촌)

2.4Km    2021-03-18

41-1, Jahamun-ro, Jongno-gu, Seoul, Korea
+82-70-4142-1214

This is a Korean cuisine located in Jongno-gu, Seoul. A restaurant that uses noodles made with 100% buckwheat directly by the chef. The best menu at this restaurant is dumpling hot pot.

Templo Geumseonsa en Seúl (금선사(서울))

2.4Km    2021-08-17

Bibong-gil 137, Jongno-gu, Seúl
+82-2-395-9911

El monte Bukhansan, designado oficialmente como Parque Nacional, es la montaña más alta de Seúl. Amada no solo por su ubicación única, también es poseedora de grandes bellezas naturales y patrimonios culturales. También conocida como Samgaksan (monte Triángulo), tiene 3 picos principales: Baegundae (el mayor), Insubong al norte y Mangyeongdae al sur.

Uno de los patrimonios culturales más apreciados es Geumseonsa, el templo budista ubicado en el camino de senderismo hacia Bibong (uno de los picos menores). El templo fue construido por el Gran Monje Jacho (de seudónimo Muhak), que vivió desde 1327 hasta 1405. Un día, cuando el monje Jacho estaba buscando un lugar adecuado para establecer la capital de la nueva dinastía Joseon, se topó con una masa de tierra y se sintió invadido de una energía misteriosa y sagrada. Reconociendo que la tierra estaba llena de energía del mismo Buda, el monje estableció el templo Geumseonsa.

Incluso hoy, este lugar es conocido como fuente de mitos y leyendas. Una de las más famosas habla del monje Nongsan, que se ejercitó y meditó en Geumseonsa y luego reencarnó como el rey Sunjo de la dinastía Joseon.

GOGHI (고희)

2.4Km    2021-03-26

17, Jahamun-ro 12-gil, Jongno-gu, Seoul
+82-2-734-4907

A good café to have a meal as it has a brunch menu as well as drinks. This cafe is located in Jongno-gu, Seoul. The representative menu is americano.