Tteokssam Sidae (떡쌈시대-본점)


Tteokssam is a delicious dish using sticky and tender dough made from non-glutinous rice mixed with glutinous rice. Ssukttekssam is a dish with soybean flour and wormwood added to dough that gives off a spicy smell and has a sweet flavor. Meat grilled on a hot stone plate and dipped in a specialty sauce can be wrapped up with seasoned leeks, and makes for a fantastic flavor.



Page d'accueil (Korean only)

Comment ça marche?

Menu Représentant : Kimchijjim (steamed kimchi with braised pork), Kimchi Samgyeobsal (grilled pork loin with kimchi)

Demandes de renseignements et d'information : - Korea Travel Phone +82-2-1330 (Korean, English, Japanese, Chinese)
- For more info +82-2-737-3692 (Korean)

Heures : 11:00 ~ 24:00

Des places de parking : Parking Not Available

Politique de réservation : Available

Off jours : Open 365 Days A Year

Nombre de places : 39

menu Traitement : Kimchijjim (steamed kimchi with braised pork) (Lunch)
Kimchi Samgyeobsal (grilled pork loin with kimchi)
U-samgyeop (grilled beef loin)


44-1, Gwancheol-dong, Jongno-gu, Seoul-si