Andong Guksi (안동국시)

Descripción

Andongguksi serves noodles made from soybean flour dough in beef brisket broth and nokdujeon (pan fried mung bean) with green bean sprouts and seasoned pork. The restaurant uses vegetables grown in their own garden.


Contáctenos

+82-2-3272-6465


¿Cómo funciona?

Menú Representante : Andong guksi (Andong-style noodle soup)

Consultas e Información : • 1330 Korea Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-3272-6465,
+82-2-3272-6485

Horas : 11:30-22:00

Aparcamientos : Available

Política de Reservas : Tel: +82-2-3272-6465, 6485

Off días : Weekends & public holidays

Menú Procesamiento : - Andong guksi (Andong-style noodle soup)
- Nokdujeon (pan-fried mung beans)
- Samgyeop suyuk (boiled pork loin slices)


La información detallada

Aseos
Available inside restaurant

Posición

18-7, Mapo-daero 14ga-gil, Mapo-gu, Seoul