Beschreibung
Piyangkong Halmani serves dishes made with Korean bean ground in a traditional stone grinder by a grandmother from Pyeongyang.
Kontaktieren Sie uns
+82-2-508-0476
Startseite
piyang.modoo.at (Korean only)
Wie es funktioniert
Vertreter Menü : Kongbiji (soy pulp stew), Kong guksu (noodles in cold soybean broth)
Anfragen und Informationen : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-508-0476
Stunden : 12:00-22:00
Aus Tages : The day of and the day following Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day)
Bearbeitungsmenü : Kongbiji (soy pulp stew) / Kong guksu (noodles in cold soybean broth) / Nokdu jijim (mung bean stew) / Gamja jijim (potato stew) / Etc.
Position
30, Samseong-ro 81-gil, Gangnam-gu, Seoul
Deutsch
한국어
English
日本語
中文(简体)
Français
Español
Русский
